{"title":"用紫外可见分光光度法分析Garahan Jember种植园罗布斯塔鲁瓦克咖啡烘焙温度变化中的咖啡因含量","authors":"B. E. Cahyono, Winda Arif Febrayanti, M. Misto","doi":"10.20527/flux.v19i3.13593","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":52720,"journal":{"name":"JIF Jurnal Ilmu Fisika","volume":"82 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Analysis of Caffeine Content in Roasting Temperature Variation of Robusta Luwak Coffee from Garahan Jember Plantation using UV-Vis Spectrophotometry Method\",\"authors\":\"B. E. Cahyono, Winda Arif Febrayanti, M. Misto\",\"doi\":\"10.20527/flux.v19i3.13593\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":52720,\"journal\":{\"name\":\"JIF Jurnal Ilmu Fisika\",\"volume\":\"82 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-12-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"JIF Jurnal Ilmu Fisika\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.20527/flux.v19i3.13593\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"JIF Jurnal Ilmu Fisika","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.20527/flux.v19i3.13593","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Analysis of Caffeine Content in Roasting Temperature Variation of Robusta Luwak Coffee from Garahan Jember Plantation using UV-Vis Spectrophotometry Method