关于糖尿病和牙周病之间关系的伊比利亚讲习班。共识文件

David Herrera González , Albert Goday Arno , Ricardo Faria Almeida , Alfonso López Alba , Héctor Juan Rodríguez Casanova , José Luis Herrera Pombo
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摘要

这份共识报告是由西班牙糖尿病和牙周病基金会的一组专家编写的。经审查的证据显示,相关数据有力地支持糖尿病和牙周病的重要性及其双向关系:-糖尿病在西班牙和葡萄牙的发病率很高,未确诊的糖尿病发病率很高,而且发病率不断上升。此外,其并发症的发生频率和严重程度也很重要。牙周病的发病率很高,在成年人中接近90%。牙周炎的破坏能力导致牙齿脱落,这对患者有深远的影响。牙周炎还与心血管疾病、不良妊娠结局、肺部感染以及其他疾病的风险增加有关。-大量研究表明,糖尿病是牙周炎的一个重要危险因素,特别是在血糖控制不良的受试者中。-牙周病已被证明对糖尿病患者和健康受试者的血糖控制都有有害影响,而且已被证明糖尿病并发症在患有牙周炎的糖尿病患者中更为常见。牙周治疗与血糖控制的改善有关,糖化血红蛋白平均降低0.4%。基于上述证据,对参与糖尿病和牙周炎患者护理的卫生专业人员提出了不同的挑战。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
I Workshop ibérico sobre la asociación entre diabetes y enfermedades periodontales. Documento de consenso

This consensus report has been prepared by a group of experts from the Spanish Foundations of Diabetes and of Periodontology. The reviewed evidence shows relevant data that strongly support the importance of diabetes and periodontal diseases, as well as their bi-directional relationship:

- Diabetes has a high prevalence in Spain and Portugal, with a high prevalence of un-diagnosed diabetes, and with continuously increasing rates. In addition, the frequency and severity of their complications is also very important.

- Periodontal diseases have high prevalence, close to 90% in adult populations. The destructive capacity of periodontitis leads to tooth loss, which is associated with a profound impact on the patients. Periodontitis have also been related to an increased risk of cardiovascular diseases, adverse pregnancy outcomes, and pulmonary infections, as well as other conditions.

- Numerous studies have concluded that diabetes is a significant risk factor for periodontitis, especially in subjects with poor glycemic control.

- Periodontal diseases have been shown to have a deleterious effect on glycemic control, both in diabetic patients and healthy subjects, and it has been demonstrated that diabetes complications are more frequent in diabetic patients with periodontitis.

- Periodontal treatment has been associated with improvements in glycemic control, with a mean reduction in glycosylated haemoglobin of 0.4%.

Based on the above evidence, different challenges are proposed for health professionals involved in diabetic and periodontitis patient care.

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