Song Ai Nio, Julia Angel Rumbay, Putri Sri Anggini, Patrycia Saskia Laurita Supit, D. Ludong
{"title":"声波布鲁姆改善植物生长的潜力","authors":"Song Ai Nio, Julia Angel Rumbay, Putri Sri Anggini, Patrycia Saskia Laurita Supit, D. Ludong","doi":"10.35799/jmuo.10.2.2021.34345","DOIUrl":null,"url":null,"abstract":"Metode sonic bloom merupakan pengembangan ilmu pengetahuan dan teknologi di bidang pertanian yang memanfaatkan gelombang suara dengan frekuensi tinggi tanpa merusak lingkungan. Aplikasi sonic bloom berpotensi untuk meningkatkan pertumbuhan pada tanaman yang ditunjukkan dengan adanya peningkatan pembukaan stomata, perkecambahan, pertumbuhan (tinggi tanaman, tinggi dan diameter batang, panjang dan lebar daun, dan panjang akar) serta produktivitas. Metode sonic bloom yang efektif menggunakan bunyi dengan rata-rata intensitas bunyi 65-75 dB, frekuensi bunyi 3-5 kHz dan lama pemaparan 3 jam per hari serta variasi jenis musik. Gelombang bunyi ini menginduksi pembukaan stomata yang berdampak pada peningkatan penyerapan CO2, H2O dan unsur-unsur hara oleh tanamanThe sonic bloom method is the development of science and technology in agriculture that utilizes high-frequency sound waves without damaging the environment. Sonic bloom application was potential to increase plant growth as indicated by an increase in stomata opening, germination, growth (plant height, height and diameter of stem, length and width of leaf, and root length) and productivity. An effective sonic bloom method used sound with an average sound intensity of 65-75 dB, a sound frequency of 3-5 kHz and an exposure time of 3 hours per day as well as a variety of types of music. This sound wave induced the opening of stomata which had an impact on increasing the absorption of CO2, H2O and nutrients by plants.","PeriodicalId":53333,"journal":{"name":"Jurnal MIPA","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-06-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":"{\"title\":\"Potensi Metode Sonic Bloom untuk Meningkatkan Pertumbuhan Tanaman\",\"authors\":\"Song Ai Nio, Julia Angel Rumbay, Putri Sri Anggini, Patrycia Saskia Laurita Supit, D. Ludong\",\"doi\":\"10.35799/jmuo.10.2.2021.34345\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Metode sonic bloom merupakan pengembangan ilmu pengetahuan dan teknologi di bidang pertanian yang memanfaatkan gelombang suara dengan frekuensi tinggi tanpa merusak lingkungan. Aplikasi sonic bloom berpotensi untuk meningkatkan pertumbuhan pada tanaman yang ditunjukkan dengan adanya peningkatan pembukaan stomata, perkecambahan, pertumbuhan (tinggi tanaman, tinggi dan diameter batang, panjang dan lebar daun, dan panjang akar) serta produktivitas. Metode sonic bloom yang efektif menggunakan bunyi dengan rata-rata intensitas bunyi 65-75 dB, frekuensi bunyi 3-5 kHz dan lama pemaparan 3 jam per hari serta variasi jenis musik. Gelombang bunyi ini menginduksi pembukaan stomata yang berdampak pada peningkatan penyerapan CO2, H2O dan unsur-unsur hara oleh tanamanThe sonic bloom method is the development of science and technology in agriculture that utilizes high-frequency sound waves without damaging the environment. Sonic bloom application was potential to increase plant growth as indicated by an increase in stomata opening, germination, growth (plant height, height and diameter of stem, length and width of leaf, and root length) and productivity. An effective sonic bloom method used sound with an average sound intensity of 65-75 dB, a sound frequency of 3-5 kHz and an exposure time of 3 hours per day as well as a variety of types of music. This sound wave induced the opening of stomata which had an impact on increasing the absorption of CO2, H2O and nutrients by plants.\",\"PeriodicalId\":53333,\"journal\":{\"name\":\"Jurnal MIPA\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-06-18\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"5\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Jurnal MIPA\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35799/jmuo.10.2.2021.34345\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal MIPA","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35799/jmuo.10.2.2021.34345","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Potensi Metode Sonic Bloom untuk Meningkatkan Pertumbuhan Tanaman
Metode sonic bloom merupakan pengembangan ilmu pengetahuan dan teknologi di bidang pertanian yang memanfaatkan gelombang suara dengan frekuensi tinggi tanpa merusak lingkungan. Aplikasi sonic bloom berpotensi untuk meningkatkan pertumbuhan pada tanaman yang ditunjukkan dengan adanya peningkatan pembukaan stomata, perkecambahan, pertumbuhan (tinggi tanaman, tinggi dan diameter batang, panjang dan lebar daun, dan panjang akar) serta produktivitas. Metode sonic bloom yang efektif menggunakan bunyi dengan rata-rata intensitas bunyi 65-75 dB, frekuensi bunyi 3-5 kHz dan lama pemaparan 3 jam per hari serta variasi jenis musik. Gelombang bunyi ini menginduksi pembukaan stomata yang berdampak pada peningkatan penyerapan CO2, H2O dan unsur-unsur hara oleh tanamanThe sonic bloom method is the development of science and technology in agriculture that utilizes high-frequency sound waves without damaging the environment. Sonic bloom application was potential to increase plant growth as indicated by an increase in stomata opening, germination, growth (plant height, height and diameter of stem, length and width of leaf, and root length) and productivity. An effective sonic bloom method used sound with an average sound intensity of 65-75 dB, a sound frequency of 3-5 kHz and an exposure time of 3 hours per day as well as a variety of types of music. This sound wave induced the opening of stomata which had an impact on increasing the absorption of CO2, H2O and nutrients by plants.