用尼龙和流动袋技术评价两种热带谷物秸秆、玉米秸秆、水稻秸秆及其植物组分的饲用价值

D. M. Mgheni, E. Ndemanisho, T. Hvelplund, Weisbjerg
{"title":"用尼龙和流动袋技术评价两种热带谷物秸秆、玉米秸秆、水稻秸秆及其植物组分的饲用价值","authors":"D. M. Mgheni, E. Ndemanisho, T. Hvelplund, Weisbjerg","doi":"10.4314/AJST.V2I1.44642","DOIUrl":null,"url":null,"abstract":"Degradability characteristics of dry matter (DM), protein free DM (PFDM) and nitrogen (N) were estimated in maize stover, rice straw and their botanical fractions using the nylon bag technique. True intestinal digestibility of the intact feed protein (TID) was also estimated using the mobile bag technique. The results indicated that cereal straws and their botanical fractions have substantial variation in the extent and rate at which DM, PFDM and N were degraded in the rumen. The protein values of Total amino acid absorbed from the small intestine (AAT) , Protein balance in the rumen (PB) and TID ranged from 49 to 81 g kg-1DM, in PBV from –89 to – 61 g kg-1 DM and TID of 34 to 69 percent DM in both straws and their botanical fractions. The predicted dry matter intake (DMI) value for whole maize stover was slightly higher (5.2 kg DM d-1) than whole rice straw (4.9 kg DM d-1). High variations (4.5 to 6.1 kg DM d-1 for maize stover and 4.5 to 5.7 kg DM d-1 for rice straw) were observed within the two cereal straw botanical fractions. It was concluded that the two cereal straws are of very low feeding value and to increase their production potential improvement method strategies like chemical treatment and/or supplementation are inevitable.","PeriodicalId":7641,"journal":{"name":"African Journal of Science and Technology","volume":"74 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2009-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Evaluation of the feeding value of two tropical cereal straws, maize stover, rice straw and their botanical fractions by nylon and mobile bag technique\",\"authors\":\"D. M. Mgheni, E. Ndemanisho, T. Hvelplund, Weisbjerg\",\"doi\":\"10.4314/AJST.V2I1.44642\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Degradability characteristics of dry matter (DM), protein free DM (PFDM) and nitrogen (N) were estimated in maize stover, rice straw and their botanical fractions using the nylon bag technique. True intestinal digestibility of the intact feed protein (TID) was also estimated using the mobile bag technique. The results indicated that cereal straws and their botanical fractions have substantial variation in the extent and rate at which DM, PFDM and N were degraded in the rumen. The protein values of Total amino acid absorbed from the small intestine (AAT) , Protein balance in the rumen (PB) and TID ranged from 49 to 81 g kg-1DM, in PBV from –89 to – 61 g kg-1 DM and TID of 34 to 69 percent DM in both straws and their botanical fractions. The predicted dry matter intake (DMI) value for whole maize stover was slightly higher (5.2 kg DM d-1) than whole rice straw (4.9 kg DM d-1). High variations (4.5 to 6.1 kg DM d-1 for maize stover and 4.5 to 5.7 kg DM d-1 for rice straw) were observed within the two cereal straw botanical fractions. It was concluded that the two cereal straws are of very low feeding value and to increase their production potential improvement method strategies like chemical treatment and/or supplementation are inevitable.\",\"PeriodicalId\":7641,\"journal\":{\"name\":\"African Journal of Science and Technology\",\"volume\":\"74 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2009-07-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"African Journal of Science and Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4314/AJST.V2I1.44642\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"African Journal of Science and Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4314/AJST.V2I1.44642","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 4

摘要

采用尼龙袋技术测定了玉米秸秆、水稻秸秆及其植物组分中干物质(DM)、无蛋白DM (PFDM)和氮(N)的降解特性。利用移动袋技术估计完整饲料蛋白的肠道真消化率。结果表明,谷物秸秆及其植物组分在瘤胃中降解DM、PFDM和N的程度和速率存在较大差异。秸秆及其植物组分的总氨基酸吸收(AAT)、瘤胃蛋白质平衡(PB)和TID值为49 ~ 81 g kg-1DM, PBV值为- 89 ~ - 61 g kg-1DM, TID值为34% ~ 69% DM。全株玉米秸秆的干物质采食量(DMI)预测值(5.2 kg DM -1)略高于全株水稻秸秆(4.9 kg DM -1)。两种谷物秸秆植物组分之间存在较大差异(玉米秸秆为4.5 ~ 6.1 kg DM -1,水稻秸秆为4.5 ~ 5.7 kg DM -1)。综上所述,这两种谷物秸秆的饲用价值很低,为了提高其生产潜力,必须采取化学处理和/或补充等改进措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of the feeding value of two tropical cereal straws, maize stover, rice straw and their botanical fractions by nylon and mobile bag technique
Degradability characteristics of dry matter (DM), protein free DM (PFDM) and nitrogen (N) were estimated in maize stover, rice straw and their botanical fractions using the nylon bag technique. True intestinal digestibility of the intact feed protein (TID) was also estimated using the mobile bag technique. The results indicated that cereal straws and their botanical fractions have substantial variation in the extent and rate at which DM, PFDM and N were degraded in the rumen. The protein values of Total amino acid absorbed from the small intestine (AAT) , Protein balance in the rumen (PB) and TID ranged from 49 to 81 g kg-1DM, in PBV from –89 to – 61 g kg-1 DM and TID of 34 to 69 percent DM in both straws and their botanical fractions. The predicted dry matter intake (DMI) value for whole maize stover was slightly higher (5.2 kg DM d-1) than whole rice straw (4.9 kg DM d-1). High variations (4.5 to 6.1 kg DM d-1 for maize stover and 4.5 to 5.7 kg DM d-1 for rice straw) were observed within the two cereal straw botanical fractions. It was concluded that the two cereal straws are of very low feeding value and to increase their production potential improvement method strategies like chemical treatment and/or supplementation are inevitable.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信