在线可持续发展主张:来自加拿大食品和饮料行业高分B级企业的经验教训

Natalia Lumby, Ojelanki K. Ngwenyama
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引用次数: 0

摘要

可持续性认证可以支持食品和饮料等重要消费领域的绿色创新。本研究探讨了获得认证的公司如何在网上传达可持续性声明,以及这些做法是否与未获得认证的公司不同。这项研究的目的是了解认证是否会改变关于可持续性的在线交流。设计/方法/方法对三家高评级的加拿大B型企业和三家匹配的非认证公司的网站和社交媒体账户进行了话语分析,归纳出了5种可持续性主张:透明度、品牌故事、绿色材料/流程、社区参与和采购伙伴关系。比较分析是用来确定认证是否改变企业的企业可持续发展沟通实践。研究结果表明,可持续发展认证改变了外部在线可持续发展沟通。在样本编码的457份可持续发展声明中,67.6%来自认证公司。获得认证还改变了沟通的重点领域,增加了关于面向社会的社区参与维度的沟通,而这方面的代表性通常不足。独创性/价值本研究有助于理解目前文献中代表性不足的私营中小型企业(SMEs)之间的可持续性沟通。本研究中使用的独特抽样考虑了认证后沟通是如何改变的,这是一种理解可持续性认证影响的新方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Online sustainability claims: lessons from high-scoring B corporations in the Canadian food and beverage sector
PurposeSustainability certifications can support green innovation in important consumer sectors such as food and beverage. This research interrogates how certified companies communicate sustainability claims online and whether these practices differ from non-certified counterparts. The purpose of the study is to understand if certification stands to alter online communication about sustainability.Design/methodology/approachA discourse analysis of the websites and social media accounts of three highly-rated Canadian B Corps and three matching non-certified companies inductively identified 5 types of sustainability claims: transparency, brand story, green materials/processes, community engagement and sourcing partnerships. A comparative analysis was used to determine if certification alters corporate sustainability communication practices of firms.FindingsThe findings indicate that sustainability certifications alter external online sustainability communication. Of the 457 sustainability claims coded in the sample, 67.6% are from certified firms. Attaining certification also alters the areas of communication focus, increasing communication about the socially oriented community engagement dimension, which is often underrepresented.Originality/valueThe research contributes to the understanding of sustainability communication among privately held small and medium-sized enterprises (SMEs), which are currently underrepresented in the literature. The unique sampling used in this study considers how communication is altered post-certification as a novel way to understand the impacts of sustainability certifications.
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