制定烤烟性能试验的可接受限度

D. Bowman
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引用次数: 0

摘要

作为赠地任务的一部分,几乎每个州都在进行作物性能试验。这些试验自1954年以来一直在美国东南部对烤烟进行,并一直持续到今天。尽管这些试验是以科学的方式进行的,但它们受到管理和疾病、昆虫等自然原因造成的变化的影响。本文着眼于从1981年到2001年北卡罗来纳州官方烤烟品种试验的3个测量值的可变性。使用为其他作物开发的程序检查了产量、等级指数和每公顷美元价值($/ha)。首先建立误差与均值之间的关系。对于这3个性状,误差与平均值之间没有关系。计算混合(平均)方差,然后通过将混合方差乘以2来确定最大允许方差。112个环境中有6个环境的产量准确性存在问题;有7个可疑的环境…
本文章由计算机程序翻译,如有差异,请以英文原文为准。
ESTABLISHING ACCEPTABLE LIMITS TO FLUE-CURED TOBACCO PERFORMANCE TRIALS
Crop performance trials are conducted in nearly every state as part of the land-grant mission. These trials have been conducted for flue-cured tobacco in the southeastern United States since 1954 and continue today. Even though the trials are conducted in a scientific manner, they are subject to variability caused by management and natural causes like diseases and insects. This article looks at the variability of 3 measurements from the North Carolina Official Flue-Cured Tobacco Variety Trials from 1981 through 2001. Yield, grade index, and dollar value per hectare ($/ha) were examined with the use of a procedure developed for other crops. First the relationship between error and mean was established. For these 3 traits there were no relationships between error and mean. A pooled (average) variance was calculated and then a maximum allowable variance was determined by multiplying the pooled variance by 2. Six out of 112 environments had questionable accuracy for yield; there were 7 questionable environmen...
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