以高等植物为试验生物评估气溶胶样品的生态毒性

N. Kováts, E. Horváth, B. Eck-Varanka, Eszter Csajbók, K. Hubai, A. Hoffer
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引用次数: 0

摘要

植物被广泛应用于评估空气污染物的生态效应,利用个体水平的症状,如生长抑制或叶片损伤。同样的症状也可用于对照生态毒理学试验,从而确定剂量-效应关系,并对毒性效应作出定量估计。以黄瓜和番茄为研究对象。按照经合组织第227号《化学品试验指南:陆生植物试验:营养活力试验》所描述的方案,用城市气溶胶样品的水提取物喷洒试验植物。试验结束后,第21天以鲜重和叶长为终点。结果表明,该提取物对苜蓿的鲜重和叶长均有刺激作用,而对苜蓿的反应较弱。我们的结果与文献报道的大气气溶胶营养成分的数据一致。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Assessing Ecotoxicity of Aerosol Samples Using Higher Plants as Test Organisms
Plants are widely applied in the assessment of the ecological effects of airborne contaminants, using individual level symptoms such as growth inhibition or leaf injury. The same symptoms can be used in controlled ecotoxicological tests where the dose–effect relationships can be established and a quantitative estimation can be given on the toxic effect. In our study Cucumis sativus L. and Lycopersicon esculentum Mill. test plants were sprayed with the aqueous extract of urban aerosol samples, following the protocol as described by the No. 227 OECD GUIDELINE FOR THE TESTING OF CHEMICALS: Terrestrial Plant Test: Vegetative Vigour Test. After the termination of the test, on Day 21, fresh weight and leaf length were measured as end-points. It was found that the extract elucidated stimulatory effect on both fresh weight and leaf length in case of C. sativus, while L. esculentum remained less responsive. Our results are in concordance with literature data reporting on the nutrient content of atmospheric aerosol.
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