Alvino Jefferson Sianipar, Senny Widyaningsih, Suyata
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摘要

豆腐废液具有较高的BOD和COD值,如果不经处理直接处理,会污染水体。因此,废物在排入水中之前必须进行处理。处理这种废物的一种方法是使用醋酸纤维素膜。本研究以甘蔗渣为原料,采用相转化法合成醋酸纤维素膜。为了提高膜的性能,在膜中添加了6%的味精。应用该膜对豆腐渣进行了生化需氧量(BOD)和COD参数的处理。本研究获得的膜通量值分别为水的33.56 L/(m².h)和豆腐废液的26.85 L/(m².h)。SEM测试结果表明,与未添加味精的膜相比,添加6%味精的膜具有更多的孔隙和更致密的表面。该膜可将豆腐液中的BOD和COD值分别降低62.5%和75.3%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Sintesis dan Uji Kinerja Membran Selulosa Termodifikasi Polistirena dari Ampas Tebu dengan Aditif Monosodium Glutamate untuk Menurunkan Nilai BOD dan COD Limbah Cair Tahu
Tofu liquid waste, which has high BOD and COD values, can contaminate waters if it is directly disposed of without prior treatment. Therefore, waste treatment is necessary before being released into water. One method for treating this waste is by using a cellulose acetate membrane. In this research, a cellulose acetate membrane was synthesized from sugarcane bagasse fibers using the phase inversion method. The membrane was added 6% MSG as an additive to improve its performance. The membrane was applied to treat tofu waste with BOD and COD parameters. The membrane’s flux values obtained in this study were 33.56 L/(m².hour) for water and 26.85 L/(m².hour) for tofu liquid waste. SEM test result showed that the membrane with a 6% MSG additive had more pores and a denser surface compared to the membrane without the additive. The membrane was capable of decreasing BOD and COD values by 62.5% and 75.3% respectively in liquid tofu waste.
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