基于STEM和火龙果皮提取物的“检测标记”媒介设计用于农业生态区学校甲醛添加剂检测

S. Hariyadi, S. Suratno, B. Wahono, A. W. Subiantoro, Annisa Dwi Ayu Permatasari
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引用次数: 1

摘要

使用禁止的食品添加剂,如福尔马林,仍然经常被发现,特别是在学校环境中。事实上,根据2012年卫生部第033号条例,福尔马林被禁止作为食品添加剂。这种现象要求人们在选择食物工具时要非常细心。另外,很多人认为福尔马林含量的测试只能通过实验室进行,福尔马林测试也可以通过在火龙果皮上使用含有花青素的简单试剂进行。因此,研究人员设计了一种简单的基于steam的培养基,其中含有天然的甲醛检测成分,即红龙果皮提取物。本设计分为两部分,即简单蒸汽基介质的设计和天然火龙果皮提取物的制作,用于检测食品中甲醛添加剂的含量。该设计是由SMP Negeri的八年级学生于11月6日完成的。最后制作的工具是一个检测器标记。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Media Design "Detector Marker" based on STEM with Dragon Fruit Peel Extract for Detectionof Formaldehyde Additives at School in Agroecosystem Zone
The use of prohibited food additives such as formalin is still often found, especially in the school environment. In fact, based on the 2012 Minister of Health Regulation No. 033, formalin is prohibited as a food additive. This phenomenon requires people to be quite observant in choosing food tools. In addition, many people think that the formalin content test can only be done through the laboratory, the formalin test can also be done by a simple reagent containing anthocyanin on dragon fruit skin. So, the researchers designed a simple STEAM-based media with a natural formaldehyde-detecting ingredient, namely red dragon fruit peel extract. This design is divided into two parts, namely the design of simple steam-based media and the manufacture of natural dragon fruit peel extract to detect the content of formaldehyde additives in food. The design was carried out by Grade VIII students at SMP Negeri 6 Jember. The final tool produced is a detector marker.
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