弗氏柠檬酸杆菌MTCC 2424静息细胞将苯酚转化为l -酪氨酸

V. Kumari
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引用次数: 0

摘要

目的:研究l -酪氨酸的工艺组合设计及分批投料方法,以提高其在治疗和工业上的重要分子的产量。方法:设计23种工艺组合,优化化学参数,利用弗氏梭菌MTCC 2424静息细胞将苯酚转化为l -酪氨酸。通过改变3个优化的化学参数(氯化铵、苯酚和丙酮酸钠),得到8种组合。为了观察苯酚对l -酪氨酸生物合成的影响,根据苯酚的浓度设计了2个间歇投料实验。用高效液相色谱法对生成的l -酪氨酸进行检测和定量。结果:苯酚浓度低于优化值时,各工艺组合的l -酪氨酸转化率最高。在补料批量研究中,发现较高的苯酚浓度对l -酪氨酸的合成有抑制作用,因为苯酚使催化剂失活。结论:该方法有助于比较发酵工艺和设计更好的生物工艺。以最低的成本和能源生产l -酪氨酸有助于满足各种工业的挑战性需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Biotransformation of Phenol to L-tyrosine with Resting Cells of Citrobacter freundii MTCC 2424
Objective: The study was carried out with an objective to design technological combinations and fed batch approach for improved production of therapeutically and industrially important molecule L-tyrosine. Methods : Technological combinations (23) were designed with optimized chemical parameters for the biotransformation of phenol to L-tyrosine with resting cells of C. freundii MTCC 2424. Eight combinations were obtained by combination of varying three optimized chemical parameters (ammonium chloride, phenol and sodium pyruvate). To observe the effect of phenol on L-tyrosine biosynthesis, two fed batch experiments were designed on the basis of its concentrations. The L-tyrosine formed was detected and quantified by HPLC technique. Results: Maximum L-tyrosine conversion in technological combinations was observed with lower concentration of phenol than optimized value. In fed batch studies, higher phenol concentration was found to be inhibitory for L-tyrosine synthesis due to phenol inactivation of catalyst. Conclusion : The present approach is helpful in comparing the fermentation processes and designing of better bioprocesses. Production of L-tyrosine at minimum cost and energy is helpful in meeting the challenging need of various industries.
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