印度制糖业的技术变革和生产力增长

S.P. Singh
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引用次数: 10

摘要

本文采用MPI方法来衡量2004-05年至2013-14年期间40家印度糖业公司的技术变革和生产率增长。实证研究结果表明,平均而言,印度制糖公司的TFP增长率为负0.7%,尽管不同年份的增长率差异很大,这表明存在糖循环。将全要素生产率增长分解为技术变化和技术效率变化,可以发现全要素生产率的负增长仅仅是由于技术倒退造成的。研究表明,除了带来技术变革外,甘蔗价格政策的合理化是当务之急。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Technical Change and Productivity Growth in the Indian Sugar Industry

This paper applies MPI approach to measure technical change and productivity growth in 40 Indian sugar companies for the period 2004-05 to 2013-14. The empirical findings show that on an average, Indian sugar companies have registered a negative TFP growth rate of 0.7 percent per annum, though it varies considerably across years, indicating to the existence of sugar cycle. Decomposition of TFP growth into technical change and technical efficiency change reveals that the negative growth is only due to technological regress. The study suggests that apart from bringing the technical change, rationalization of sugarcane price policy is need of the hour.

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