本德尔坎德地区菠菜植物化学成分及抗氧化活性研究

Ramesh Kumar, R. Patwa
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引用次数: 1

摘要

背景:菠菜(Spinacia oleeracea L.)是苋菜科的一种可食用开花植物。由于含有生物单宁和酚类活性植物化学物质,如生物碱、黄酮类、类固醇、糖苷、萜类等,这些植物显示出对几种人类疾病的治疗活性。它用于治疗呼吸困难、肝、肺炎症和白带,可用于尿路结石、肺炎症、喉咙痛和关节痛。方法:于2017年1月在Jhansi当地市场采集甘蓝。对甘蓝水提液和甲醇提取液进行了皂苷、还原糖、心糖苷、蛋白质和氨基酸、糖苷、生物碱、单宁、黄酮类化合物、萜类化合物和类固醇的植物化学筛选。结果:甘蓝叶的主要化学成分有生物碱、单宁、苷类、萜类、黄酮类等。其中,甘蓝水提物对生物碱、酚类、黄酮类、皂苷、萜类、还原糖、蛋白质和氨基酸的检测结果(大部分)呈阳性,对碳水化合物、糖苷和心苷的检测结果呈阴性。植物叶片的甲醇提取物显示(在大多数测试中)存在生物碱,单宁和酚类化合物,类黄酮,皂苷,萜类和类固醇,其余的结果为阴性。结论:通过植物化学分析发现,不同提取物中均含有单宁、黄酮类、生物碱、皂苷、萜类等化学成分。通过这些植物化学物质的存在,我们认为甘蓝是一种营养丰富的叶类蔬菜,可以作为治疗许多氧化应激引起的疾病的药物。关键词植物化学分析,菠菜,黄酮类化合物,生物碱,萜类化合物,甲醇提取物
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Study of Phytochemical Constituents and Anti-oxidant Activity of Spinacia oleracea L. of Bundelkhand Region
Background: Spinacia oleracea L. commonly known as palak is an edible flowering plant belongs to Amaranthaceae family. The plants exhibit its curative activity against several human diseases because of the presence of biological tannins and phenolic active phytochemicals such as alkaloids, flavonoids, steroids, glycosides, terpenoids. It is used in the treatment of difficulty in breathing, inflammation of liver and lungs and leucorrhoea, useful in urinary concretion, inflammation of the lungs, sore throat, and pain in joints. Methods: S. oleracea L. was collected from local market Jhansi in the month of January 2017. Aqueous and methanolic extraction of S. oleracea L. and phytochemical screening of the extracts was done for Saponins, Reducing sugar, Cardiac glycosides, Protein and Amino acid, Glycosides, Alkaloids, Tannins, Flavonoids, Terpenoids, and Steroids. Results: Phytochemical analysis of leaves of S. oleracea had most of the important phytochemicals like Alkaloids, Tannins, Glycosides, Terpenoids, and Flavonoids etc. In which, the aqueous extract of S. oleracea showed (in most of the test) positive result for Alkaloids, Phenols, Flavanoids, Saponins, Terpenoids, Reducing sugar, Protein, and Amino acid and showed a negative result for Carbohydrate, Glycosides, and Cardiac glycosides. The methanolic extract of the plant leaves revealed the presence of (in most of the test) Alkaloids, Tannins & Phenolic compounds, Flavanoids, Saponins, Terpenoids and Steroids and negative results for the rest. Conclusion: The phytochemical analysis of S. oleraceae revealed the presence of phytochemicals such as, Tannins, Flavonoids, Alkaloids, Saponins, and Terpenoids etc. in the different extracts. By the presence of these phytochemicals, we were suggested that S. oleracea is a good nutrient rich leafy vegetable that can be used as a therapeutic and curative medicine for many oxidative stressinduced diseases. Key-wordsPhytochemical analysis, Spinacia oleracea, Flavonoids, Alkaloids, Terpenoids, Methanolic extract
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