在中东推销茶叶

M. Gerami
{"title":"在中东推销茶叶","authors":"M. Gerami","doi":"10.20425/IJTS.V2I3.4607","DOIUrl":null,"url":null,"abstract":"Tea, as a beverage, is drunk by more than half of the world’s population. In some countries, tea, if not the most favorite drink, is the second most favorite drink after water. Consumers of tea have their own preferences as to the quality of the tea they drink. In certain tea consuming nations, regardless of price consumers buy the tea that they prefer. In Iran consumers pay twice or thrice as much to buy the tea they prefer. Hence, it is important to provide the quality of tea that each segment of the market requires rather than the tea that is produced locally or the tea that is priced lower than others.","PeriodicalId":17156,"journal":{"name":"茶叶科学","volume":"391 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2015-12-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"MARKETING TEA IN THE MIDDLE EAST\",\"authors\":\"M. Gerami\",\"doi\":\"10.20425/IJTS.V2I3.4607\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Tea, as a beverage, is drunk by more than half of the world’s population. In some countries, tea, if not the most favorite drink, is the second most favorite drink after water. Consumers of tea have their own preferences as to the quality of the tea they drink. In certain tea consuming nations, regardless of price consumers buy the tea that they prefer. In Iran consumers pay twice or thrice as much to buy the tea they prefer. Hence, it is important to provide the quality of tea that each segment of the market requires rather than the tea that is produced locally or the tea that is priced lower than others.\",\"PeriodicalId\":17156,\"journal\":{\"name\":\"茶叶科学\",\"volume\":\"391 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2015-12-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"茶叶科学\",\"FirstCategoryId\":\"1087\",\"ListUrlMain\":\"https://doi.org/10.20425/IJTS.V2I3.4607\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"茶叶科学","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.20425/IJTS.V2I3.4607","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

摘要

茶作为一种饮料,被世界上一半以上的人口饮用。在一些国家,茶即使不是最受欢迎的饮料,也是仅次于水的第二受欢迎的饮料。茶的消费者对他们喝的茶的质量有自己的偏好。在某些茶叶消费国,无论价格如何,消费者都会购买他们喜欢的茶。在伊朗,消费者花两到三倍的钱买他们喜欢的茶。因此,重要的是提供每个细分市场所需的茶叶质量,而不是当地生产的茶叶或价格低于其他地方的茶叶。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
MARKETING TEA IN THE MIDDLE EAST
Tea, as a beverage, is drunk by more than half of the world’s population. In some countries, tea, if not the most favorite drink, is the second most favorite drink after water. Consumers of tea have their own preferences as to the quality of the tea they drink. In certain tea consuming nations, regardless of price consumers buy the tea that they prefer. In Iran consumers pay twice or thrice as much to buy the tea they prefer. Hence, it is important to provide the quality of tea that each segment of the market requires rather than the tea that is produced locally or the tea that is priced lower than others.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
1.50
自引率
0.00%
发文量
2558
期刊介绍: The Journal of Tea Science was established in August 1964, approved by the Publicity Department, CCCPC. Its title was inscribed by Zhu De, the chairman of CCCPC. It was discontinued during the Cultural Revolution in 1966, and it was reissued in August 1984, approved by the State Scientific and Technological Commission.Academicians Chen Zongmao and Liu Zhonghuaof the Chinese Academy of Engineering served as the directors of the editorial board. The Journal of Tea Science is managed by the China Association for Science and Technology,sponsored by the China Tea Science Society and the Tea Research Institute of the Chinese Academy of Agricultural Sciences, and edited and published by the editorial office of the Journal of Tea Science. It is the only one of Chinese core journals in the field of tea science that is included in the core library of the Chinese Science Citation Database.Its Domestic Unified Serial Number is CN 33-1115/S, its International Standard Serial Number is ISSN 1000-369X and its International publication name code is CODEN-CHKEF4. At present, the Journal of Tea Science is a bimonthly publication, published in the middle of the month, with a book size of 16.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信