Influence of phosphorus management on yield, nutrient uptake, post-harvest soil properties and economics of rice (Oryza sativa L.) in acid Alfisols

A field experiment was carried out to study the effect of phosphorus (P) on kharif rice(Oryza sativa L.) in rice-greengram cropping system in Mid-Central Table Land Zone of Odisha. The experiment was conducted in split-plot design with three replications. Four main plots viz., P1-100% soil test dose (STD) for P as basal to rice, P2- 100% STD for P to both the crops, P3-50 % STD for P to rice and 100% STD for P to greengram, P4 - No P to rice and 100% STD for P to both the crops was applied to greengram, were allotted to the main plots and three rice varieties viz., V1-Mandakini, V2-Lalat and V3- Pratikhya were considered in the sub plots. Application of 100% STD for P to both the crops (P2) resulted in the highest grain and straw yield of 3980 and 4715 kg/ha, respectively. Rice variety ‘Pratikshya’ produced the highest grain and straw yields of 3808 and 4399 kg/ha, respectively. Similarly, the same P management practice and rice cv. ‘Pratikshya’ recorded the highest chlorophyll content (3.54 mg/g of fresh leaf weight), nutrient uptake (N 68.9 kg/ha , P 27.2 kg/ha , K 88.2 kg/ha ) gross and net returns and B: C ratio (1.94). However, the post harvest soil nutrients status were maximum with P2 where rice cv. ‘Mandakini’ was taken.