用高单宁高粱粕部分替代玉米粉影响佩地山羊的肥育和甲烷排放

IF 0.7 4区 农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
N. O. Mavasa, J. Ng'ambi, T. Chitura
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引用次数: 1

摘要

本试验旨在研究饲粮中用高单宁高粱粉替代玉米粉对幼公山羊体重和甲烷排放的影响。试验选用12只平均初始活重为14±1 kg的1龄幼山羊公山羊,随机分为4个处理,分别用高粱粉替代0%、10%、20%和30%的玉米粉。试验期28 d,预试期21 d,采样期7 d。用高粱代替玉米粉对仔猪体重和活增重无显著影响(P < 0.05)。不同替代水平的高粱粉对peddi山羊的血细胞谱也无明显影响。然而,它们减少了甲烷排放,提高了饲料系数(P <0.05),这使得生长山羊所需的饲料接近。这些发现可能有助于农民选择和利用正确的饲料,以最大限度地提高小型畜牧业部门的盈利能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Partial replacement of maize meal with high-tannin sorghum meal affects finishing and methane emissions of Pedi goats
This study was conducted to determine the effect of replacing maize meal with Sorghum vulgare meal, a high-tannin sorghum meal, in fattening  diets on bodyweight and methane emissions by yearling male Pedi goats. A total of 12 yearling male Pedi goats with an average initial liveweight of  14 ± 1 kg were randomly  assigned to a complete randomized design with four treatments, which were formulated such that 0%, 10%,  20% and  30% of the maize meal was replaced with Sorghum vulgare meal. The experiment was conducted  over 28 days, with 21 days adaptation, followed  by seven days for sample collection. Replacing maize meal  with sorghum did not produce detectable (P >0.05) effects on bodyweight and live  weight gain. The various replacement levels of sorghum meal had no detectable effects on the blood cell profile of Pedi goats either.  However, they  reduced methane emission and improved feed conversion ratio (P <0.05), which allowed for  an approximation of the feed required by growing  goats. These findings may assist farmers in selecting and  utilizing the right feeds to maximize profitability in the small-stock farming sector. 
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来源期刊
South African Journal of Animal Science
South African Journal of Animal Science 农林科学-奶制品与动物科学
CiteScore
1.50
自引率
0.00%
发文量
39
审稿时长
>36 weeks
期刊介绍: The South African Journal of Animal Science is an open access, peer-reviewed journal for publication of original scientific articles and reviews in the field of animal science. The journal publishes reports of research dealing with production of farmed animal species (cattle, sheep, goats, pigs, horses, poultry and ostriches), as well as pertinent aspects of research on aquatic and wildlife species. Disciplines covered nutrition, genetics, physiology, and production systems. Systematic research on animal products, behaviour, and welfare are also invited. Rigorous testing of well-specified hypotheses is expected.
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