菲亚特panis:食物叙事中的身份表征和身份变化

IF 1.9 4区 管理学 Q3 BUSINESS
Fabio I. M. Poppi
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引用次数: 5

摘要

新冠肺炎疫情以前所未有的方式影响了食品生产、流通和消费行业。由于食物在身份表征过程和身份变化中继续发挥着重要作用,因此必须了解疫情及其引发的危机如何影响那些将食物置于身份中心的人的生活和职业活动。通过对意大利参与者的个人叙述的分析,本论文旨在描述Covid-19如何影响专业人士和食品业余爱好者的身份表征,以及他们对大流行负面结果的抵制策略。分析表明,这一流行病产生了参与者身份激进化的动态,以及战略性和乐观的遵守。这些观察结果为深入了解2019冠状病毒病食品行业危机以及食品叙事在情绪动荡和经济不确定时期发挥的作用奠定了基础。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Fiat panis: identity representation and identity change in food narratives
ABSTRACT The Covid-19 pandemic has affected the food production, distribution, and consumption industries in unprecedented ways. As food continues to play a fundamental role in identity representation processes and identity change, it becomes essential to understand how the pandemic and the resulting crisis have impacted the lives and professional activities of those who place food at the center of their identity. Through the analysis of personal narratives produced by Italian participants, this contribution aims to describe the way Covid-19 has influenced both professionals’ and food amateurs’ identity representations and their resistance strategies to the negative outcomes of the pandemic. The analysis shows that the pandemic has produced dynamics of radicalization of the participants’ identities as well as strategic and optimistic compliance. These observations lay the foundations for a deeper understanding of the Covid-19 food industry crisis and the role that food narratives play during periods of emotional turmoil and economic uncertainty.
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来源期刊
CiteScore
4.80
自引率
16.70%
发文量
32
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