补充α -亚麻酸与糖尿病大鼠炎症标志物和内质网应激的变化有关

Ferraz Rc, M. Foss-Freitas, Vidal Tr, Griffo Tn, N. B. Gonçalves, Jordao Jr Aa, M. Foss
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引用次数: 1

摘要

背景:本研究旨在探讨α-亚麻酸(ALA)对链脲佐菌素诱导的糖尿病大鼠炎症和内质网应激(ERS)的影响。方法:将40只Wistar大鼠分为对照组、对照组+ALA组、糖尿病组和糖尿病+ALA组。+ALA组每天从亚麻籽中补充3g ALA,持续8周。在补充ALA前后测量血糖水平、血清胰岛素、血脂、血清细胞因子(TNF-α、IL-6和INF-γ)和体重。检测肝组织中AKT、IRE1-α、XBP-1、BIP、HSP-70、HSP-90、TNF-α、CHOP蛋白的表达。结果:糖尿病+ALA组肝脏脂肪重量低于糖尿病组,附睾脂肪组织重量高于糖尿病组,但总体重无差异。与糖尿病组相比,糖尿病+ALA组补充ALA后葡萄糖和甘油三酯水平较低,但总胆固醇无差异。与对照组相比,糖尿病组的胰岛素水平明显降低,但对照组与糖尿病+ALA组之间没有差异。补充ALA对TNF-α和IL-6水平没有显著影响。然而,糖尿病+ALA组在补充期后血清INF-γ水平下降。我们还观察到,与糖尿病组相比,糖尿病+ALA动物肝组织中HSP-90和HSP-70的表达增加,与较低的BIP和XBP-1蛋白表达相关。我们还观察到糖尿病+ALA组中AKT蛋白表达的减少。结论:总之,补充ALA降低了血糖和血清甘油三酯水平,这与全身炎症的减少有关,而且它还能够影响参与ERS调节的重要途径。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Alpha-Linolenic Acid Supplementation is Associated with Changes in Inflammatory Markers and Endoplasmic Reticulum Stress in Diabetic Rats
Background: The aim of this study was to evaluate the effects of α-linolenic acid (ALA) supplementation on inflammation and endoplasmic reticulum stress (ERS) in streptozotocin induced diabetic rats.Methods: We studied 40 Wistar rats divided into four groups: control, control+ALA, diabetes and diabetes+ALA. The +ALA groups received supplementation of 3 g of ALA from flaxseed, daily for a period of 8 weeks. Measurements of blood glucose levels, serum insulin, lipid profile, serum cytokines (TNF-α, IL-6 and INF-γ) and body weight were performed before and after the ALA supplementation. Protein expression of AKT, IRE1-α, XBP-1, BIP, HSP-70, HSP-90, TNF-α and CHOP were evaluated in liver tissue.Results: The diabetes+ALA group had lower liver and greater epidydimal adipose tissue weight in relation to the diabetes group, besides no difference in total body weight. Diabetes+ALA group showed lower glucose and triglyceride levels after the ALA supplementation compared to diabetes group, but no difference in total cholesterol. Insulin levels were significantly lower in the diabetic group compared to the control, but there was no difference between the control group and diabetes+ALA group. The ALA supplementation did not determine significant changes in TNF-α and IL-6 levels. However, the diabetic+ALA group showed a decrease in the serum INF-γ levels after the supplementation period. We also observed increased expression of HSP-90 and HSP-70 in hepatic tissue of the diabetes+ALA animals compared to the diabetes group, associated to lower BIP and XBP-1 protein expression. We also observed a decrease in AKT protein expression in the diabetes+ALA groupConclusion: In conclusion, supplementation of ALA reduced blood glucose and serum triglyceride levels associated to a reduction in systemic inflammation and it was also able to influence important pathways involved in the modulation of ERS.
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