埃塞俄比亚东部希沃特法纳专科大学医院抗逆转录病毒治疗中心血清阳性成人的营养不良及相关因素

IF 0.8 Q4 PATHOLOGY
Aboma Motuma, Tilahun Abdeta
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引用次数: 1

摘要

背景:埃塞俄比亚是艾滋病毒高发国家。艾滋病毒/艾滋病和营养不良从不同的角度相互恶化。在包括埃塞俄比亚在内的撒哈拉以南非洲,尽管为减少这些问题作出了显著努力,但艾滋病毒/艾滋病和营养不良仍然是卫生系统面临的主要挑战。目的:评估埃塞俄比亚东部哈拉尔镇希沃特法纳专科大学医院(HFSUH)接受艾滋病毒随访服务的成年患者的营养不良状况,并确定与营养不良相关的因素。方法:基于机构的横断面研究于2016年11月1日至12月30日对520名受访者进行调查。样本采用简单随机抽样方法从ART前和ART样本框中选取。数据是通过面对面访谈的结构化问卷收集的。我们使用描述性统计来描述营养不良的患病率以及变量的平均值、频率和比例。与营养不良相关的因素通过STATA 14的逻辑回归模型进行评估。结果:HIV/AIDS患者营养不良发生率为26.5% (95%CI: 24.5, 28.5)。男性(AOR 2.11, 95%CI: 1.34, 3.12)、18-29岁年龄组(AOR 2.85, 95%CI: 1.48, 5.62)、伴侣失业(AOR 2.31, 95%CI: 1.36, 3.75)、机会性感染(AOR 2.94, 95%CI: 1.44, 6.03)、未参加艾滋病相关饮食咨询(AOR 3.22, 95%CI: 1.64, 6.31)与营养不良显著相关。结论:1 / 4的HIV/AIDS患者存在营养不良。男性、年龄较小、伴侣失业、有机会性感染、没有饮食咨询与营养不良呈正相关。所有有关机构都必须注意这些已查明的因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Undernutrition and Associated Factors Among Seropositive Adults in ART Clinic Treatment Centre, Hiwot Fana Specialized University Hospital, Eastern Ethiopia
Background: Ethiopia is found with a high HIV epidemic. HIV/AIDS and malnourishment worsen one another from different perspectives. In Sub-Saharan Africa including Ethiopia despite remarkable efforts to reduce the problems, HIV/AIDS and malnutrition has remained the main challenges of health systems. Objective: To assess malnutrition and identify factors associated with undernutrition among adult patients attending HIV follow-up service at Hiwot Fana Specialized University Hospital (HFSUH), Harar town, Eastern Ethiopia. Method: Institutional based cross-sectional study was conducted from November 1 to December 30, 2016, among five hundred two respondents. The sample was selected by a simple random sampling method from the pre-ART and ART sample frame. The data were collected using a structured questionnaire through face to face interviews. We used descriptive statistics to describe the prevalence of malnutrition and mean, frequencies, and proportion of the variables. Factors associated with undernutrition were assessed by a logistic regression model using STATA 14. Result: The prevalence of undernutrition was 26.5% (95%CI: 24.5, 28.5) among HIV/AIDS patients. Being male (AOR 2.11, 95%CI: 1.34, 3.12), age group of 18-29 years (AOR 2.85, 95%CI: 1.48, 5.62), having an unemployed partner (AOR 2.31, 95%CI: 1.36, 3.75), opportunistic infection (AOR 2.94, 95%CI: 1.44, 6.03), and not attending HIV related dietary counseling session (AOR 3.22, 95%CI: 1.64, 6.31) were significantly associated with undernutrition. Conclusion: One-fourth of HIV/AIDS patients had undernutrition. Being male, younger age groups, having an unemployed partner, having opportunistic infection, and no dietary counseling were positively associated with undernutrition. All concerned bodies should have to give attention to these identified factors.
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