稻田土壤微生物量钾周转时间的估算

IF 1.9 4区 农林科学 Q3 ENVIRONMENTAL SCIENCES
Yoshiki Tokonami, Taketo Funao, Toshiya Oga, M. Nishida, Tomoki Takahashi, S. Asakawa
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引用次数: 3

摘要

土壤微生物生物量(微生物生物量)含有大量的钾(K)作为钾在土壤中的水库。然而,关于微生物生物量的钾动力学和钾通量的信息缺乏。本研究首次利用水田土壤估算了微生物生物量钾的周转时间。将水田土壤分别添加或不添加碳、氮和磷基质,进行好氧培养60天,在此期间,通过氯仿熏蒸提取程序定期测定微生物生物量K的数量。添加底物后第5天,微生物生物量K增加到未添加对照的2倍(51.4-72.3 mg K kg−1土壤),并逐渐下降到对照组(25.2-44.0 mg K kg−1土壤),直到培养60天。微生物生物量K的周转时间由基质改良土壤的下降量估算。微生物生物量K的周转时间为80.4 ~ 98.5 d,与水稻的栽培期(约100 d)基本一致。这些结果表明,微生物量钾在稻田土壤钾源供应和钾库中起着重要作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Estimation of turnover time of microbial biomass potassium in paddy field soil
ABSTRACT Soil microbial biomass (microbial biomass) contains substantial amounts of potassium (K) as a reservoir of K in soils. However, information about K dynamics and K flux through the microbial biomass are lacking. In the present study, the turnover time of microbial biomass K was estimated for the first time using paddy field soils. The paddy field soils, either amended with substrates of carbon, nitrogen, and phosphorus, or not, were aerobically incubated for 60 days, during which the amounts of microbial biomass K were periodically determined by the chloroform fumigation-extraction procedure. Microbial biomass K increased to twice (51.4–72.3 mg K kg−1 soil) of that in the unamended control 5 days after addition of the substrates and gradually decreased to the values in the control (25.2–44.0 mg K kg−1 soil) until 60 days of the incubation. The turnover time of microbial biomass K was estimated from the declines in the substrate amended soils. The turnover time of microbial biomass K ranged from 80.4 to 98.5 days, which roughly corresponded to the cultivation period of rice (about 100 days). These results indicated that microbial biomass K plays important roles in the supply of K source as well as the reservoir of K in paddy field soil.
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来源期刊
Soil Science and Plant Nutrition
Soil Science and Plant Nutrition 农林科学-农艺学
CiteScore
4.80
自引率
15.00%
发文量
56
审稿时长
18-36 weeks
期刊介绍: Soil Science and Plant Nutrition is the official English journal of the Japanese Society of Soil Science and Plant Nutrition (JSSSPN), and publishes original research and reviews in soil physics, chemistry and mineralogy; soil biology; plant nutrition; soil genesis, classification and survey; soil fertility; fertilizers and soil amendments; environment; socio cultural soil science. The Journal publishes full length papers, short papers, and reviews.
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