I. Cho, Gyeong-hwan Lee, Woo-Young Cho, Yun-Su Jeong, Danbi Kim, Kil‐Yong Kim, Gi-Woo Hyoung, Chulmin Kim
{"title":"噻虫嗪及其代谢物在猕猴桃中的持久性研究及其对进口耐受性的建立","authors":"I. Cho, Gyeong-hwan Lee, Woo-Young Cho, Yun-Su Jeong, Danbi Kim, Kil‐Yong Kim, Gi-Woo Hyoung, Chulmin Kim","doi":"10.5338/kjea.2022.41.4.41","DOIUrl":null,"url":null,"abstract":"BACKGROUND: Pre-harvest interval and decline pat-tern of thiamethoxam were determined in kiwifruit using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The study was carried out to propose import tolerance using OECD maximum residue limit (MRL) calculator for the export promotion of kiwifruit to Taiwan. METHODS AND RESULTS: The thiamethoxam residue in kiwifruit was determined by using the LC-TriQ-MS/ MS with the analytical process to set up the import tolerance under greenhouse conditions for Taiwan. Excellent linearity was observed for all of the analytes with a determination coefficient (R 2 )≥0.99. The limit of quantification was determined to be 0.01 mg/kg for both thiamethoxam and clothianidin in kiwifruit. Linearity was determined from the co-efficient of determinants (R 2 ) obtained from the seven-point calibration curve. The standard calibration curve showed as follows; 1) Site 1 (Gimje): y =","PeriodicalId":17872,"journal":{"name":"Korean Journal of Environmental Agriculture","volume":"20 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Persistence Study of Thiamethoxam and Its Metabolite in Kiwifruit for Establishment of Import Tolerance\",\"authors\":\"I. Cho, Gyeong-hwan Lee, Woo-Young Cho, Yun-Su Jeong, Danbi Kim, Kil‐Yong Kim, Gi-Woo Hyoung, Chulmin Kim\",\"doi\":\"10.5338/kjea.2022.41.4.41\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"BACKGROUND: Pre-harvest interval and decline pat-tern of thiamethoxam were determined in kiwifruit using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The study was carried out to propose import tolerance using OECD maximum residue limit (MRL) calculator for the export promotion of kiwifruit to Taiwan. METHODS AND RESULTS: The thiamethoxam residue in kiwifruit was determined by using the LC-TriQ-MS/ MS with the analytical process to set up the import tolerance under greenhouse conditions for Taiwan. Excellent linearity was observed for all of the analytes with a determination coefficient (R 2 )≥0.99. The limit of quantification was determined to be 0.01 mg/kg for both thiamethoxam and clothianidin in kiwifruit. Linearity was determined from the co-efficient of determinants (R 2 ) obtained from the seven-point calibration curve. The standard calibration curve showed as follows; 1) Site 1 (Gimje): y =\",\"PeriodicalId\":17872,\"journal\":{\"name\":\"Korean Journal of Environmental Agriculture\",\"volume\":\"20 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Korean Journal of Environmental Agriculture\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5338/kjea.2022.41.4.41\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Environmental Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5338/kjea.2022.41.4.41","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Persistence Study of Thiamethoxam and Its Metabolite in Kiwifruit for Establishment of Import Tolerance
BACKGROUND: Pre-harvest interval and decline pat-tern of thiamethoxam were determined in kiwifruit using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The study was carried out to propose import tolerance using OECD maximum residue limit (MRL) calculator for the export promotion of kiwifruit to Taiwan. METHODS AND RESULTS: The thiamethoxam residue in kiwifruit was determined by using the LC-TriQ-MS/ MS with the analytical process to set up the import tolerance under greenhouse conditions for Taiwan. Excellent linearity was observed for all of the analytes with a determination coefficient (R 2 )≥0.99. The limit of quantification was determined to be 0.01 mg/kg for both thiamethoxam and clothianidin in kiwifruit. Linearity was determined from the co-efficient of determinants (R 2 ) obtained from the seven-point calibration curve. The standard calibration curve showed as follows; 1) Site 1 (Gimje): y =