黄粉虫的防治效果饲粮添加对肉鸡产蛋率和蛋品质的影响

IF 1.2 4区农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY

Journal of Agricultural Science and Technology Pub Date : 2014-12-01 DOI:10.29335/TALS.2014.49.1

S. G. Kim, H. Koo, J. E. Kim, S. Kang, S. Sun

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引用次数: 0

摘要

动物来源的蛋白质对蛋鸡产蛋很重要。在蛋鸡饲料中添加黄粉虫作为动物蛋白质来源进行试验。蛋鸡(hyline Brown、120、15周龄)随机分为3个处理(对照、1% MW、2% MW)。根据蛋鸡对营养物质的需求进行混合，饲喂12周。粉虫添加组产蛋率显著高于对照组(p<0.05)。蛋品产量提高2~3%，对家禽养殖户有较大的效益。两组蛋壳颜色和霍夫单位均降低。而饲粮中添加粉虫组亚油酸和亚麻酸显著(P<0.05)升高。补充粉虫对饱和脂肪酸和不饱和脂肪酸没有影响。因此，饲粮中添加粉虫对蛋鸡产蛋量和蛋品质有积极影响。

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Effect of Yellow Mealworms (Tenebrio molitor L.) Feed Supplementation on Egg Productivity and Quality in Broiler

Animal sources protein would be important for egg production in layers. Yellow mealworm (MW) was supplemented in layers feed to test as a protein sources for animal. Layers (Hy-Line Brown, one-hundred twenty, 15 weeks old) were randomly assigned in three treatment (control, 1% MW, 2% MW). Animal diet was mixed based on nutrient requirement for layers and then fed 12 weeks. Egg production rate was increased significantly (p<0.05) in mealworm supplemented group than that in control group. Egg production increased about 2~3% would be big benefit for poultry farmers. Egg shell color and Hough Unit were reduced in both treatment groups. However, linoleic acid and linolenic acid were significantly (P<0.05) increased in mealworm supplemented groups. Saturated fatty acid and unsaturated fatty acid were not affected by mealworm supplementation. Therefore, mealworm supplementation would be positive effect on egg production and egg quality in layers.

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来源期刊

Journal of Agricultural Science and Technology AGRICULTURE, MULTIDISCIPLINARY-

CiteScore

1.90

自引率

8.30%

发文量

审稿时长

4.5 months

期刊介绍： Journal of Agricultural Science and Technology is one of the TMU Press journals that is published by the responsibility of its Editor-in-Chief and Editorial Board in the determined scopes. Journal of Agricultural Science and Technology (JAST) is an international research journal published bimonthly for the purpose of advancing the scientific studies. The subjects covered by JAST include all aspects of agriculture and natural resources (see Areas Covered). The journal will consider submissions from all over the world, on research works not being published or submitted for publication towards publication as full paper, review article and research note. The Papers are published in English with an extra abstract in Persian.