从“难以破坏的细胞”中提取活性酶:基于rca的测定方法的评价

A. Ottaviani, C. Tesauro, Søren Fjelstrup, R. Hougaard, P. Fiorani, A. Desideri, B. Knudsen, Y. Ho
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引用次数: 0

摘要

我们提出了一种基于滚动环扩增(RCA)的方法来研究从一类“难以破坏”的细胞,酵母酿酒酵母中提取活性酶的效率。目前对微生物的分析,如致病菌、寄生虫或微生物的特定生命阶段(如细菌或真菌的孢子),由于缺乏有效的裂解方案来保持细胞内容物的活性和完整性而受到阻碍。本文提出了一种灵活的方案,以筛选裂解方案的活性酶提取。我们还报道了一种温和而有效的方法,通过将细胞包裹在微滴中提取活性酶。优化的提取方案和有效的分析方法的结合有望对未来的疾病诊断和环境安全产生影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Extraction of active enzymes from “hard-to-break-cells”: Evaluation by a RCA-based assay
We present the utilization of a rolling circle amplification (RCA) based assay to investigate the extraction efficiency of active enzymes from a class of “hard-to-break” cells, yeast Saccaramyces cerevisiae. Current analyses of microorganisms, such as pathogenic bacteria, parasites or particular life stages of microorganisms (e.g. spores from bacteria or fungi) is hampered by the lack of efficient lysis protocols that preserve the activity and integrity of the cellular content. Presented herein is a flexible scheme to screen lysis protocols for active enzyme extraction. We also report a gentle yet effective approach for extraction of active enzymes by entrapping cells in microdroplets. Combined effort of optimized extraction protocols and effective analytical approaches is expected to generate impact in future disease diagnosis and environmental safety.
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