这跟食物有什么关系?专家们希望参加COP26的代表们在今年的格拉斯哥会议上对他们的饮食能有更环保的意识

H. Pozniak
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摘要

当COP26的代表们坐下来吃饭时,他们最好仔细选择。2018年在波兰,约有3万名与会者在充满肉类和乳制品的菜单上大嚼特嚼。活动人士称,在卡托维兹举行的第24届联合国气候变化大会上,人们吃下的每一盘煎牛肉、猪肉和汉堡,都会在为期12天的会议上排放数千吨温室气体
本文章由计算机程序翻译,如有差异,请以英文原文为准。
What's food got to do with it?: Experts hope delegates at COP26 will be more environmentally conscious about what they eat and drink at this year's conference in Glasgow
WHEN DELEGATES AT COP26 sit down to eat, they'd better choose carefully. Back in Poland in 2018, some 30,000 attendees munched their way through a meat- and dairy-laden menu. Every plate of fried beef, pork and burgers consumed in Katowice at COP24 helped contribute several thousand tonnes of greenhouse gases over the 12-day conference, campaigners say
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