西班牙马德里饮食失调患者的口腔和牙齿健康状况

P. Garrido-Martínez, A. Domínguez-Gordillo, R. Cerero-Lapiedra, M. Burgueño-García, M. Martínez-Ramírez, C. Gómez-Candela, J. Cebrián-Carretero, G. Esparza-Gómez
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引用次数: 15

摘要

本研究的目的是描述和比较两组的口腔和牙齿健康状况,一组被诊断为饮食失调(EDs),另一组没有这种病理,评估以下口腔表现:材料和方法本比较横向流行病学研究包括179名参与者,其中59名被诊断为EDs(饮食失调组:EDG), 120名没有EDs的先例(无饮食失调组:NEDG)。所有患者均符合以下纳入标准:年龄在18岁以上的女性,经专科医生诊断为ED,患者接受了临床营养部门至少1年的监测,并且在过去6个月内未接受任何牙周治疗。两组在性别、年龄、教育程度和社会经济水平上都是相同的。进行口腔探查,记录临床变量、社会人口统计学和社会经济数据、口腔卫生习惯和吸烟情况。p < 95%)。结果牙蚀是口腔改变最显著的特征。EDG组DE程度显著高于EDG组(p<0.001)。软组织病变与EDs之间存在显著相关性(p<0.001),两组间非刺激唾液流量差异显著(p<0.001)。两组之间在牙周状况、龋齿或口腔卫生习惯方面没有发现显著差异。结论根据所得结果,一旦诊断为急症,应立即进行口腔/牙科检查,并在其后定期检查。关键词:饮食失调,神经性厌食症,神经性贪食症,口腔健康,牙侵蚀
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Oral and dental health status in patients with eating disorders in Madrid, Spain
Background The aim of the present study was to describe and compare the oral and dental health status of two groups, one diagnosed with eating disorders (EDs), and another group without this pathology, assessing the following oral manifestations: dental alterations, periodontal disorders, soft tissue disorders, non-stimulated salivary flow, and oral pH. Material and Methods This comparative transversal epidemiological study included 179 participants, of whom 59 were diagnosed with EDs (Eating Disorder Group: EDG) and 120 had no antecedents of EDs (No Eating Disorder Group: NEDG). All patients fulfilled the following inclusion criteria: women aged over 18 years, diagnosed with an ED by a specialist, patients who had undergone at least 1 year monitoring by the Clinical Nutrition Unit, and had not received any periodontal treatment during the previous 6 months. Both groups were homogeneous in terms of sex, age, education, and socioeconomic level. Oral exploration was performed, registering clinical variables, as well as sociodemographic and socioeconomic data, oral hygiene habits, and smoking. Statistical significance was established as p<0.05 (confidence level > 95%). Results The dental erosion (DE) was the most significative feature of dental alterations. The degree of DE was significantly greater in the EDG (p<0.001). A significant association between soft tissue lesions and EDs was found (p<0.001) A notable difference in non-stimulated salivary flow was found between the groups (p<0.001). No significant differences between the groups were found for periodontal status, dental caries, or oral hygiene practices. Conclusions On the basis of the results obtained, it is necessary to carry out oral/dental examination as soon as an ED is diagnosed with regular check-ups thereafter. Key words:Eating disorders, anorexia nervosa, bulimia nervosa, oral health, dental erosion.
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