姜黄自微乳化干粉的制备及其对小鼠肝保护作用的影响

M. Islam, M. A. Rahman, I. Imtiaz Ahmed, M. S. Hossain
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引用次数: 0

摘要

肝脏并发症是世界关注的主要问题。找到一种新的方法来对抗各种肝脏疾病是非常必要的。据报道,生姜具有保护肝脏的作用。为了提高生姜干粉的保肝活性,我们研制了一种油基(自微乳化)粉。通过添加不同的赋形剂,制备了4种不同的自微乳化干粉配方。用休止角、豪斯纳比和压缩系数对所制粉体进行了表征。在体内对该制剂的肝保护活性进行了评价。粉末表征的所有测试参数在流动性能和可压缩性方面都表现出良好的响应。与鲜姜粉组相比,姜粉对四氯化碳(CCl4)致肝毒性小鼠肝酶如谷草转氨酶(AST)和丙氨酸转氨酶(ALT)的影响显著降低(p<0.05),表明姜粉对肝毒性的保护作用增强。孟加拉国医药杂志26(2):125-133,2023(7月)
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Formulation of Self Micro-Emulsifying Dry Powder of Zingiber officinale (Rhizome) and Its Effect on Hepatoprotective Activity in Mice Model
Liver complication is a major concern in the world. Finding out a new way to combat various liver diseases is very much required. Ginger has been reported to have hepato-protective activity. Here we aimed to formulate an oil-based (self-micro emulsifying) powder to improve the hepatoprotective activity of dry powder of Zingiber officinale (Ginger). Four different formulations of self-microemulsifying dry powder were prepared by mixing with different excipients. The formulated powder was characterized for the angle of repose, Hausner ratio and compressibility index. The hepato-protective activity of the formulated powder was evaluated in vivo. All of the parameters tested for powder characterization showed a good response in terms of flow property and compressibility. Formulated powder exhibited a significant decrease (p<0.05) in hepatic enzymes like aspartate transaminase (AST) and alanine transaminase (ALT) in carbon tetrachloride (CCl4) induced hepatotoxic mice compared to fresh ginger powder group which indicates the enhanced hepatoprotective activity of prepared self-micro emulsifying power in hepatotoxicity. Bangladesh Pharmaceutical Journal 26(2): 125-133, 2023 (July)
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