-环糊精增加尿素节杆菌唾液酸酶对神经节苷脂的水解:神经节苷脂的水解

Rie Mitsumori, Tomohisa Kato, K. Hatanaka
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引用次数: 3

摘要

唾液酸酶是一种普遍存在的酶,催化水解去除糖脂和糖蛋白中的低聚糖末端唾液酸残基。神经节苷脂GM1通常被发现对各种唾液苷酶具有抗性。据报道,在胆盐存在的情况下,关节杆菌脲杆菌唾液酸酶可以去除神经节苷脂GM1的唾液酸残基。然而,胆汁盐难以去除,影响HPTLC分析。以-环糊精(-CD)为新型添加剂,利用脲脲假单胞菌唾液酸酶将神经节苷脂GM1高效水解为asialo-GM1。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
-Cyclodextrin Increases Hydrolysis of Gangliosides by Sialidase from Arthrobacter ureafaciens: Hydrolysis of Gangliosides
Sialidase is a ubiquitous enzyme that catalyzes the hydrolytic removal of terminal sialic acid residues from oligosaccharides in glycolipids and glycoproteins. Ganglioside GM1 has been usually found to be resistant to various sialidases. Arthrobacter ureafaciens sialidase has been reported to remove sialyl residues of ganglioside GM1 in the presence of bile salts. However, bile salts are difficult to be removed, and disturb HPTLC analysis. Using -cyclodextrin (-CD) as a novel additive agent, ganglioside GM1 was efficiently hydrolyzed to asialo-GM1 by A. ureafaciens sialidase.
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