基因型和环境对部分烤烟蜡层二萜含量的影响/基因型和环境对烤烟蜡层二萜含量的影响

V. Heemann, U. Brümmer, G. Spremberg, F. Seehofer
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引用次数: 0

摘要

摘要采用气相色谱(GC)和质谱联用(GC/MS)对美国、巴西和德国在相同条件下生长的几种烤烟蜡层组成进行了研究。蜡层总量(指鲜重)不受基因型和环境因素的显著影响。另一方面,二萜的含量受到遗传和环境因素的双重控制,因为有可能显示a-和b-4,8,13-杜瓦特里安-1,3-二醇和4,8,13-杜瓦特里安-1-醇。诸如去硝兰酮和尼古丁等化合物的浓度似乎在很大程度上或完全受环境因素的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Influence of Genotype and Environment on the Diterpenes in the Wax Layer of Some Flue-cured Tobaccos/Einfluss von Genotyp und Umwelt auf die Diterpene in der Wachsschicht einiger „flue-cured“–Tabake
Abstract The composition of the wax layer of some flue-cured tobaccos that were grown under the same conditions in the U. S. A., Brazil and Germany was examined by means of GC and GC/MS. The total amount of wax layer (referring to fresh weight) is significantly influenced neither by the genotype nor by environmental factors. The content of diterpenes, on the other hand, is controlled both genetically and by environmental factors, as it was possible to show taking a- and b-4,8,13-duvatrien-1,3-diol and 4,8,13-duvatrien-1-ol. The concentration of compounds such as norsolandion and nicotine appears to be affected to a great extent or exclusively by environmental factors.
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