基于农艺特征的尼日利亚埃邦伊州本地和新引进水稻品种比较研究。

A. Oko, B. Ubi, A. Efisue
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引用次数: 15

摘要

农民对水稻品种的选择,以及Ebonyi州农民以牺牲本地品种为代价种植新水稻品种的速度,已经成为科学家们担忧的根源。我们评估了尼日利亚埃邦伊州15个精选的本地和新引进的杂交水稻品种的农艺性状。在相同条件下进行栽培,并进行形态农艺性状的筛选。20个水稻品种间各性状均存在显著差异(P<0.05)。结果表明:“质量(1)”的株高为144.01 cm,“紫玉果”的株高为76.00 cm;简历。“E4197”的穗长最高,为38±0.02 cm,“Chin- yereugo”的穗重最高,为6.3g±0.03 cm。叶面积在“质量(I)”中最高,为63.8cm 2±0.01。“Mass (I)”的花期为138±0.1d,“Chinyereugo”的花期为68±0.04 d,而“Mass (II)”和“E4077”的花期最短,为14 d。简历。“Co-operative”每穗种子数较高(139±0.19)。千粒重最高的品种为“金叶果”(25.9g±1.4)。“E4314”的晶粒最长(8.00 mm±0.89)。“Awilo”的晶粒宽度为2.62mm±0.04,“E4197”的晶粒宽度最高,为4.1 mm。因此,农民在接受可能在整体意义上不那么突出的新品种时应持批判态度,以便保存所有珍贵的本土水稻品种的完整性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A comparative study on local and newly introduced rice varieties in Ebonyi State of Nigeria based on selected agronomic characteristics.
The Choice of rice varieties by farmers and the rate at which farmers in Ebonyi state go for new rice varieties at the expense of indigenous varieties have become a source of worry to scientists. We assessed the agronomic characteris- tics of 15 selected indigenous and newly introduced hybrid rice varieties in Ebonyi State, Nigeria. The Rice cultivars were grown under the same conditions and screened for morpho-agronomic traits. Significant variation (P<0.05) was detected among the 20 rice varieties for all the traits evaluated. The results showed that plant height ranged between 144.01 cm in "Mass (I)" and 76.00 cm in "Chinyeugo". Cv. "E4197" had the highest value of 38±0.02 cm for panicle length and "Chin- yereugo" had the highest value of 6.3g ± 0.03 for panicle weight. Leaf area showed the highest value of 63.8cm 2 ± 0.01 in "Mass (I)". Flowering time ranged from 138 ± 0.1days in "Mass (I)" to 68 ± 0.04 days in "Chinyereugo" while "Mass (II)" and "E4077" took the shortest period of 14 days after flowering to mature. Cv. "Co-operative" had high number of seeds per panicle (139 ± 0.19). "Chinyereugo" had the highest value of 25.9g ±1.4 for 1000-grains weight. The grain of "E4314" was the longest (8.00 mm ± 0.89) of the varieties studied. The grains of "Awilo" had a grain width of 2.62mm ± 0.04, while "E4197" had the highest value for grain width of 4.1 mm. Farmers should, therefore, be critical in accepting new varieties that may not be comparably outstanding in a holistic sense, in order to preserve the integrity of the all-cherished indigenous rice varieties .
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