Reynard Andrew, N. D. A. Lubis, F. Nasution, D. A. Paramita
{"title":"棉兰地区7 ~ 12岁唐氏综合症儿童营养状况的影响因素","authors":"Reynard Andrew, N. D. A. Lubis, F. Nasution, D. A. Paramita","doi":"10.26911/jepublichealth.2023.08.02.10","DOIUrl":null,"url":null,"abstract":"Background: Despite the increasing prevalence of overnutrition, the increasing number of children with Down syndrome, followed by the higher risk of children with Down syndrome to experience overnutrition, research conducted on factors that influence the nutritional status of children with Down syndrome is still limited in Indonesia. This research was conducted to look at the comparison of factors affecting the nutritional status of children with Down syndrome in the 7-12-year-old age group in Medan. Subjects dan Method: This research is an analytical cross-sectional study design. This research was conducted by distributing questionnaires to mothers of children with Down syndrome at POTADS Medan. The sampling method used is purposive sampling and data that meets the inclusion and exclusion criteria is selected. The number of samples were 30 children with Down syndrome. The data is then analyzed with Spearman’s correlation using SPSS with children’s nutritional status as the de pendent factor and paternal education, maternal education, total parents’ earnings, children's ener gy intake, children’s diet quality, children’ s physical activity, and maternal nutritional knowledge as the independent factors. Results: Correlations were found between the nutritional status of the children and paternal education (p= 0.019; r= - 0.42), between children’s nutritional status and chi ldren's energy intake (p= 0.002; r= 0.55), and between children’s nutritional status and children’s diet quality (p= 0.015 ; r= - 0.44) with confidence interval at 95%. Conclusion: Strong negative correlation against children’s nutritional status was found i n paternal education and children's diet quality, while strong positive correlation was found in children’s energy intake. Indirect correlations against nutritional status were found in maternal education, parents’ total income, and maternal nutritional knowledge score.","PeriodicalId":91740,"journal":{"name":"Journal of epidemiology and public health reviews","volume":"31 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Factors Affecting Nutritional Status of Children with Down Syndrome of 7 to 12 Year-Old in Medan\",\"authors\":\"Reynard Andrew, N. D. A. Lubis, F. Nasution, D. A. Paramita\",\"doi\":\"10.26911/jepublichealth.2023.08.02.10\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Background: Despite the increasing prevalence of overnutrition, the increasing number of children with Down syndrome, followed by the higher risk of children with Down syndrome to experience overnutrition, research conducted on factors that influence the nutritional status of children with Down syndrome is still limited in Indonesia. This research was conducted to look at the comparison of factors affecting the nutritional status of children with Down syndrome in the 7-12-year-old age group in Medan. Subjects dan Method: This research is an analytical cross-sectional study design. This research was conducted by distributing questionnaires to mothers of children with Down syndrome at POTADS Medan. The sampling method used is purposive sampling and data that meets the inclusion and exclusion criteria is selected. The number of samples were 30 children with Down syndrome. The data is then analyzed with Spearman’s correlation using SPSS with children’s nutritional status as the de pendent factor and paternal education, maternal education, total parents’ earnings, children's ener gy intake, children’s diet quality, children’ s physical activity, and maternal nutritional knowledge as the independent factors. Results: Correlations were found between the nutritional status of the children and paternal education (p= 0.019; r= - 0.42), between children’s nutritional status and chi ldren's energy intake (p= 0.002; r= 0.55), and between children’s nutritional status and children’s diet quality (p= 0.015 ; r= - 0.44) with confidence interval at 95%. Conclusion: Strong negative correlation against children’s nutritional status was found i n paternal education and children's diet quality, while strong positive correlation was found in children’s energy intake. Indirect correlations against nutritional status were found in maternal education, parents’ total income, and maternal nutritional knowledge score.\",\"PeriodicalId\":91740,\"journal\":{\"name\":\"Journal of epidemiology and public health reviews\",\"volume\":\"31 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of epidemiology and public health reviews\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.26911/jepublichealth.2023.08.02.10\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of epidemiology and public health reviews","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26911/jepublichealth.2023.08.02.10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Factors Affecting Nutritional Status of Children with Down Syndrome of 7 to 12 Year-Old in Medan
Background: Despite the increasing prevalence of overnutrition, the increasing number of children with Down syndrome, followed by the higher risk of children with Down syndrome to experience overnutrition, research conducted on factors that influence the nutritional status of children with Down syndrome is still limited in Indonesia. This research was conducted to look at the comparison of factors affecting the nutritional status of children with Down syndrome in the 7-12-year-old age group in Medan. Subjects dan Method: This research is an analytical cross-sectional study design. This research was conducted by distributing questionnaires to mothers of children with Down syndrome at POTADS Medan. The sampling method used is purposive sampling and data that meets the inclusion and exclusion criteria is selected. The number of samples were 30 children with Down syndrome. The data is then analyzed with Spearman’s correlation using SPSS with children’s nutritional status as the de pendent factor and paternal education, maternal education, total parents’ earnings, children's ener gy intake, children’s diet quality, children’ s physical activity, and maternal nutritional knowledge as the independent factors. Results: Correlations were found between the nutritional status of the children and paternal education (p= 0.019; r= - 0.42), between children’s nutritional status and chi ldren's energy intake (p= 0.002; r= 0.55), and between children’s nutritional status and children’s diet quality (p= 0.015 ; r= - 0.44) with confidence interval at 95%. Conclusion: Strong negative correlation against children’s nutritional status was found i n paternal education and children's diet quality, while strong positive correlation was found in children’s energy intake. Indirect correlations against nutritional status were found in maternal education, parents’ total income, and maternal nutritional knowledge score.