酒店的绿色实践采用:决定因素和高层管理者的环境承诺

IF 1.2 Q3 HOSPITALITY, LEISURE, SPORT & TOURISM
Lok-sin Kuar, Lee-Peng Ng, Yuen-Onn Choong, I-Chi Chen, S. Teoh, Chee-wee Tee
{"title":"酒店的绿色实践采用:决定因素和高层管理者的环境承诺","authors":"Lok-sin Kuar, Lee-Peng Ng, Yuen-Onn Choong, I-Chi Chen, S. Teoh, Chee-wee Tee","doi":"10.30519/ahtr.937991","DOIUrl":null,"url":null,"abstract":"This study aims to examine the mediating effects of top managers’ environmental commitment (EC) between three key variables (i.e., subjective norms, perceived benefits, and environmental knowledge) and the adoption of green practices in Malaysian hotels. This study also evaluates the direct linkages among these variables. A total of 147 hotel top managers returned the completed and valid questionnaires. The participants consisted of top managers, such as owners, general managers, CEOs, and senior managers who possess managerial discretion regarding the hotel’s green practices. Top managers’ EC was found to be significantly related to green practices adoption in the hotels. Subjective norms (i.e., perceived stakeholder pressure) and environmental knowledge showed direct influences on top managers’ EC. On the other hand, the hotels’ green practices were mainly explained by environmental knowledge and perceived benefits. Top managers’ EC was found to fully mediate the relationship between subjective norms and green practices. Besides, EC partially mediates the linkage between environmental knowledge and green practices. These findings suggest that exposure to environmental knowledge through different platforms and frequent monitoring of the stakeholders' expectations are beneficial in enhancing environmental commitment among hotel top managers and embracing green practices.","PeriodicalId":42370,"journal":{"name":"Advances in Hospitality and Tourism Research-AHTR","volume":null,"pages":null},"PeriodicalIF":1.2000,"publicationDate":"2021-11-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Hotels’ Green Practices Adoption: Determinants and Top Managers’ Environmental Commitment\",\"authors\":\"Lok-sin Kuar, Lee-Peng Ng, Yuen-Onn Choong, I-Chi Chen, S. Teoh, Chee-wee Tee\",\"doi\":\"10.30519/ahtr.937991\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This study aims to examine the mediating effects of top managers’ environmental commitment (EC) between three key variables (i.e., subjective norms, perceived benefits, and environmental knowledge) and the adoption of green practices in Malaysian hotels. This study also evaluates the direct linkages among these variables. A total of 147 hotel top managers returned the completed and valid questionnaires. The participants consisted of top managers, such as owners, general managers, CEOs, and senior managers who possess managerial discretion regarding the hotel’s green practices. Top managers’ EC was found to be significantly related to green practices adoption in the hotels. Subjective norms (i.e., perceived stakeholder pressure) and environmental knowledge showed direct influences on top managers’ EC. On the other hand, the hotels’ green practices were mainly explained by environmental knowledge and perceived benefits. Top managers’ EC was found to fully mediate the relationship between subjective norms and green practices. Besides, EC partially mediates the linkage between environmental knowledge and green practices. These findings suggest that exposure to environmental knowledge through different platforms and frequent monitoring of the stakeholders' expectations are beneficial in enhancing environmental commitment among hotel top managers and embracing green practices.\",\"PeriodicalId\":42370,\"journal\":{\"name\":\"Advances in Hospitality and Tourism Research-AHTR\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.2000,\"publicationDate\":\"2021-11-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in Hospitality and Tourism Research-AHTR\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.30519/ahtr.937991\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"HOSPITALITY, LEISURE, SPORT & TOURISM\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Hospitality and Tourism Research-AHTR","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.30519/ahtr.937991","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0

摘要

本研究旨在检验马来西亚酒店高层管理者的环境承诺(EC)在三个关键变量(即主观规范、感知利益和环境知识)与绿色实践的采用之间的中介作用。本研究还评估了这些变量之间的直接联系。共有147位酒店高层管理者上交了完整有效的问卷。参与者包括高层管理人员,如业主、总经理、首席执行官和高级管理人员,他们对酒店的绿色实践拥有管理自由裁量权。研究发现,高层管理人员的EC与酒店采用绿色实践有显著关系。主观规范(即感知到的利益相关者压力)和环境知识对高层管理者的电子商务有直接影响。另一方面,酒店的绿色实践主要由环境知识和感知利益来解释。研究发现,高层管理人员的主观规范和绿色实践之间的关系完全中介。此外,电子商务在环境知识与绿色实践之间的联系中起到部分中介作用。这些发现表明,通过不同的平台接触环境知识,并经常监测利益相关者的期望,有利于提高酒店高层管理人员的环境承诺,并接受绿色实践。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Hotels’ Green Practices Adoption: Determinants and Top Managers’ Environmental Commitment
This study aims to examine the mediating effects of top managers’ environmental commitment (EC) between three key variables (i.e., subjective norms, perceived benefits, and environmental knowledge) and the adoption of green practices in Malaysian hotels. This study also evaluates the direct linkages among these variables. A total of 147 hotel top managers returned the completed and valid questionnaires. The participants consisted of top managers, such as owners, general managers, CEOs, and senior managers who possess managerial discretion regarding the hotel’s green practices. Top managers’ EC was found to be significantly related to green practices adoption in the hotels. Subjective norms (i.e., perceived stakeholder pressure) and environmental knowledge showed direct influences on top managers’ EC. On the other hand, the hotels’ green practices were mainly explained by environmental knowledge and perceived benefits. Top managers’ EC was found to fully mediate the relationship between subjective norms and green practices. Besides, EC partially mediates the linkage between environmental knowledge and green practices. These findings suggest that exposure to environmental knowledge through different platforms and frequent monitoring of the stakeholders' expectations are beneficial in enhancing environmental commitment among hotel top managers and embracing green practices.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Advances in Hospitality and Tourism Research-AHTR
Advances in Hospitality and Tourism Research-AHTR HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
2.30
自引率
17.60%
发文量
21
审稿时长
25 weeks
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信