{"title":"喀麦隆yound<e:1>地区传统粮食作物的种植。第二部分。作物关联，产量和肥力方面","authors":"H.J.W. Mutsaers , P. Mbouémboué, Mouzong Boyomo","doi":"10.1016/0304-3746(81)90034-2","DOIUrl":null,"url":null,"abstract":"<div><p>Details are presented on crop associations and relative densities of crops in food crop fields. Assessment of yield potential is based on available yield data from various sources and on soil analyses. A fertility budget is developed and limiting factors are discussed.</p></div>","PeriodicalId":100066,"journal":{"name":"Agro-Ecosystems","volume":"6 4","pages":"Pages 289-303"},"PeriodicalIF":0.0000,"publicationDate":"1981-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0304-3746(81)90034-2","citationCount":"16","resultStr":"{\"title\":\"Traditional food crop growing in the Yaoundé area (Cameroon) Part II. Crop associations, yields and fertility aspects\",\"authors\":\"H.J.W. Mutsaers , P. Mbouémboué, Mouzong Boyomo\",\"doi\":\"10.1016/0304-3746(81)90034-2\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Details are presented on crop associations and relative densities of crops in food crop fields. Assessment of yield potential is based on available yield data from various sources and on soil analyses. A fertility budget is developed and limiting factors are discussed.</p></div>\",\"PeriodicalId\":100066,\"journal\":{\"name\":\"Agro-Ecosystems\",\"volume\":\"6 4\",\"pages\":\"Pages 289-303\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1981-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/0304-3746(81)90034-2\",\"citationCount\":\"16\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agro-Ecosystems\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/0304374681900342\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agro-Ecosystems","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0304374681900342","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Traditional food crop growing in the Yaoundé area (Cameroon) Part II. Crop associations, yields and fertility aspects
Details are presented on crop associations and relative densities of crops in food crop fields. Assessment of yield potential is based on available yield data from various sources and on soil analyses. A fertility budget is developed and limiting factors are discussed.
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