{"title":"离子注入实验室进行的食品和饮料的元素表征:综述","authors":"R. Debastiani, L. Amaral, J. Dias","doi":"10.1142/s0129083519500037","DOIUrl":null,"url":null,"abstract":"In this work, we present a review of the research developed by the PIXE Group of Ion Implantation Laboratory (Porto Alegre, Brazil) for the elemental characterization of food and beverages in gener...","PeriodicalId":14345,"journal":{"name":"International Journal of PIXE","volume":"133 9","pages":"13-19"},"PeriodicalIF":0.0000,"publicationDate":"2018-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Elemental characterization of food and beverages carried out at Ion Implantation Laboratory: a review\",\"authors\":\"R. Debastiani, L. Amaral, J. Dias\",\"doi\":\"10.1142/s0129083519500037\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"In this work, we present a review of the research developed by the PIXE Group of Ion Implantation Laboratory (Porto Alegre, Brazil) for the elemental characterization of food and beverages in gener...\",\"PeriodicalId\":14345,\"journal\":{\"name\":\"International Journal of PIXE\",\"volume\":\"133 9\",\"pages\":\"13-19\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of PIXE\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1142/s0129083519500037\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of PIXE","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1142/s0129083519500037","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Elemental characterization of food and beverages carried out at Ion Implantation Laboratory: a review
In this work, we present a review of the research developed by the PIXE Group of Ion Implantation Laboratory (Porto Alegre, Brazil) for the elemental characterization of food and beverages in gener...
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
