利用太阳能的便携式灶具性能实验研究

IF 0.1 0 MUSIC
Rizky Sultan Adryansyah, Lathifa Putri Afisna, Fransiskus Adimas
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引用次数: 0

摘要

随着时间的推移,替代能源已经开始发展,例如使用太阳能作为烹饪热源的热灶。太阳能炊具必须是高质量的,负担得起的,用户友好,轻便,可堆叠。热太阳能炊具可以做饭,因为盘子被太阳的能量加热。阳光进入平底锅或热太阳能板,并反射到罐子或被加热的物体上。然后,阳光转化为热能。从09:00到16:00进行热风炉性能分析。使用热电炉最有效的时间是13:00,据记录,350毫升的水从27℃加热到83℃,加热时间为55分钟。本研究的一个结论是供暖时间受天气温度的影响。最后,为了缩短时间,我们必须使用抛物线形状的太阳捕捉器。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
EXPERIMENTAL STUDY OF PORTABLE STOVE PERFORMANCE USE SOLAR ENERGY
Alternative energy has begun to develop over time, such as thermal stoves that use solar energy as a heat source for cooking. The solar cooker must be of high quality, affordable, user friendly, lightweight and, stackable. A thermal solar cooker can cook a meal because the plates are heated by the sun's energy. Sunlight enters the pan or thermal solar panel and reflected toward the can or heated object. Then, Sunlight turns into heat energy.Thermal stove performance analysis was carried out starting from 09:00 WIB to 16:00 WIB. The most efficient time to use a thermal stove is 13:00 WIB, it is recorded that 350 ml of water from a temperature of 27℃ reaches a temperature of 83℃ with a heating duration of 55 minutes. One of the conclusion of this  study is the time of heating  influenced by weather temperature. Last, to shorten the time, then we must use  the shape of sun catcher like a parabola.
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