天然和合成来源的酪氨酸酶抑制剂作为皮肤增白剂

Q2 Agricultural and Biological Sciences
M. Masum, K. Yamauchi, T. Mitsunaga
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In this review, we focus on the recent advances of tyrosinase inhibitors from all sources, including synthesized compounds, natural products, virtual screening and structure-based molecular docking studies; by categorized into two parts, mushroom and human tyrosinase inhibitors. strongest anti-tyrosinase activity (IC 50 0.0167 μ M) compare with standard kojic acid (IC 50 16.69 μ M). The derivative compounds 3 and 8 also showed good tyrosinase inhibitory activity with IC 50 6.7 μ M and 6.5 μ M respectively. The kinetic analysis revealed that compounds 3 and 8 showed mixed-type inhibition while 9 is a non-competitive inhibitor having Ki values 19 μ M, 10 μ M, and 0.05 μ M respectively. Docking studies showed that compound 9 have maximum binding affinity against mushroom tyrosinase with binding energy value (-7.90 kcal/mol) as compared to others. From structure–activity relationship, the hydroxy substituted derivatives showed better tyrosinase inhibitory activity. The key factor of inhibitory activity is the substitution pattern of hydroxyl groups at phenyl ring. The derivatives with hydroxy substituted cinnamic acid residue possess greater tyrosinase inhibitory potential as compared to benzoic acids. The compound 9 exhibited excellent tyrosinase inhibitory activity (IC 50 0.0167 μ M) bearing 2,4-dihydroxy substituted cinnamic acid residue. The study proposed that the hydroxy substitution pattern on phenyl ring in case of compound 9 impedes the molecule to interact well with the active sites of enzyme. Artocarpus heterophyllous (AH) , popularly known as jackfruit; and is cultivated for its edible fruits, while the wood has been used for its pharmacological values including anti-tyrosinase activities. Nguyen et al . (2016), reported that flavonoids isolated from MeOH extract of the wood of AH showed potent tyrosinase inhibitory activity. They isolated seven compounds from AH which were artocaepin E, artocaepin F, norartocarpetin, artocarpanone, liquiritigenin, steppogenin and dihydromorin with an IC 50 of 6.7 ± 0.8, ˃ 50, ˃ 50, 2.0 ± 0.1, 22.0 ± 2.5, 7.5 ± 0.5 and ˃ 50 μ M, respectively. Artocarpanone (Figure 9B) had the most potent tyrosinase inhibitory effect, with an IC 50 of 2.0 ± 0.1 μ M, followed by artocaepin E, steppogenin and liquiritigenin, with IC 50 values of 6.7 ± 0.8, 7.5 ± 0.5 and 22.0 ± 2.5 μ M respectively, compare with kojic acid (IC 50 44.6 ± 0.4 μ M) as positive control. Structure–activity relationship showed that for artocaepin E , the presence of one hydroxyl group at C-2 ′ and a trans - p -coumaroyl unit connected to the hydroxyprenyl through an ester linkage at C-6 of the flavone skeleton, led to significantly stronger inhibitory activity than that of norartocarpetin. So, the absence of the side-chain at C-6 of the B-ring leads to a significant loss of activity, and the presence of a side-chain such as trans - p -coumaroyl connected to the hydroxyprenyl may positively influence the tyrosinase inhibitory be a good source of tyrosinase inhibitor and could be used as novel food preservatives and medicines of skin diseases. Results showed good inhibitions on proliferation, intracellular enzyme activity and melanogenesis of mouse melanoma cells. The synthesized compounds tested for tyrosinase and melanogenesis inhibitory activity using purified human tyrosinase and human melanoma MNT-1 cells, respectively, compare with kojic acid as positive control. The result showed that compounds 37 and 38 shared a similar inhibition potency (Ki = 1.02 and 1.2 μ M, respectively), whereas analogue 36 (Ki = 0.35 μ M) was found 3.5 times more active (Figure13). Compound 36 (IC 50 = 16.6 μ M) showed better efficiency in suppressing melanogenesis in MNT-1 cells compare to others. This study suggested that HOPNO-embedded 6-hydroxyaurone is one of the best effective inhibitor of isolated human tyosinase.","PeriodicalId":37168,"journal":{"name":"Reviews in Agricultural Science","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.7831/RAS.7.41","citationCount":"60","resultStr":"{\"title\":\"Tyrosinase Inhibitors from Natural and Synthetic Sources as Skin-lightening Agents\",\"authors\":\"M. Masum, K. Yamauchi, T. Mitsunaga\",\"doi\":\"10.7831/RAS.7.41\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Melanin, a major pigment in mammalian skin, is known to protect the skin against harmful effects of ultraviolet (UV) irradiation, oxidative stress, and DNA damage. 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In this review, we focus on the recent advances of tyrosinase inhibitors from all sources, including synthesized compounds, natural products, virtual screening and structure-based molecular docking studies; by categorized into two parts, mushroom and human tyrosinase inhibitors. strongest anti-tyrosinase activity (IC 50 0.0167 μ M) compare with standard kojic acid (IC 50 16.69 μ M). The derivative compounds 3 and 8 also showed good tyrosinase inhibitory activity with IC 50 6.7 μ M and 6.5 μ M respectively. The kinetic analysis revealed that compounds 3 and 8 showed mixed-type inhibition while 9 is a non-competitive inhibitor having Ki values 19 μ M, 10 μ M, and 0.05 μ M respectively. Docking studies showed that compound 9 have maximum binding affinity against mushroom tyrosinase with binding energy value (-7.90 kcal/mol) as compared to others. From structure–activity relationship, the hydroxy substituted derivatives showed better tyrosinase inhibitory activity. The key factor of inhibitory activity is the substitution pattern of hydroxyl groups at phenyl ring. The derivatives with hydroxy substituted cinnamic acid residue possess greater tyrosinase inhibitory potential as compared to benzoic acids. The compound 9 exhibited excellent tyrosinase inhibitory activity (IC 50 0.0167 μ M) bearing 2,4-dihydroxy substituted cinnamic acid residue. The study proposed that the hydroxy substitution pattern on phenyl ring in case of compound 9 impedes the molecule to interact well with the active sites of enzyme. Artocarpus heterophyllous (AH) , popularly known as jackfruit; and is cultivated for its edible fruits, while the wood has been used for its pharmacological values including anti-tyrosinase activities. Nguyen et al . (2016), reported that flavonoids isolated from MeOH extract of the wood of AH showed potent tyrosinase inhibitory activity. They isolated seven compounds from AH which were artocaepin E, artocaepin F, norartocarpetin, artocarpanone, liquiritigenin, steppogenin and dihydromorin with an IC 50 of 6.7 ± 0.8, ˃ 50, ˃ 50, 2.0 ± 0.1, 22.0 ± 2.5, 7.5 ± 0.5 and ˃ 50 μ M, respectively. Artocarpanone (Figure 9B) had the most potent tyrosinase inhibitory effect, with an IC 50 of 2.0 ± 0.1 μ M, followed by artocaepin E, steppogenin and liquiritigenin, with IC 50 values of 6.7 ± 0.8, 7.5 ± 0.5 and 22.0 ± 2.5 μ M respectively, compare with kojic acid (IC 50 44.6 ± 0.4 μ M) as positive control. Structure–activity relationship showed that for artocaepin E , the presence of one hydroxyl group at C-2 ′ and a trans - p -coumaroyl unit connected to the hydroxyprenyl through an ester linkage at C-6 of the flavone skeleton, led to significantly stronger inhibitory activity than that of norartocarpetin. 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引用次数: 60

摘要

黑色素是哺乳动物皮肤中的一种主要色素,已知可以保护皮肤免受紫外线照射、氧化应激和DNA损伤的有害影响。黑色素的积累或过度产生会导致审美问题以及与色素沉着相关的严重疾病。酪氨酸酶是一种含铜酶,在黑色素形成过程中催化两种限速反应:单酚羟基化成o -二酚和o -二酚氧化成o -醌。因此,抑制酪氨酸酶,是研究人员调节黑色素生成的首要目标。酪氨酸酶抑制剂具有高效、副作用小的特点,对色素沉着障碍有预防作用,对皮肤有美白作用,在化妆品和医药行业有着巨大的需求。本文综述了酪氨酸酶抑制剂的最新研究进展,包括合成化合物、天然产物、虚拟筛选和基于结构的分子对接研究;按分类分为两部分,蘑菇和人酪氨酸酶抑制剂。其衍生物化合物3和8也表现出较好的酪氨酸酶抑制活性,ic50分别为6.7 μ M和6.5 μ M,其抗酪氨酸酶活性为0.0167 μ M。动力学分析表明,化合物3和8为混合型抑制,化合物9为非竞争性抑制剂,Ki值分别为19 μ M、10 μ M和0.05 μ M。对接研究表明,化合物9对蘑菇酪氨酸酶的结合亲和力最高,结合能值为-7.90 kcal/mol。从构效关系看,羟基取代衍生物表现出较好的酪氨酸酶抑制活性。抑制活性的关键因素是苯基环上羟基的取代模式。与苯甲酸相比,羟基取代肉桂酸残基衍生物具有更大的酪氨酸酶抑制潜力。化合物9具有良好的酪氨酸酶抑制活性(IC 50 0.0167 μ M),含有2,4-二羟基取代肉桂酸残基。研究表明,化合物9苯基环上的羟基取代模式阻碍了分子与酶活性位点的良好相互作用。菠萝蜜(Artocarpus heterophyllous),俗称菠萝蜜;栽培其可食用的果实,而木材已被用于其药理价值,包括抗酪氨酸酶活性。Nguyen等人。(2016)报道了从AH木材的MeOH提取物中分离的黄酮类化合物显示出强大的酪氨酸酶抑制活性。从石竹中分离得到7个化合物,分别为蒿甲素E、蒿甲素F、去甲蒿甲素、蒿甲酮、甘草素、步草素和二氢莫林,其IC 50分别为6.7±0.8、50、50、2.0±0.1、2.5、7.5±0.5和50 μ M。Artocarpanone(图9B)对酪氨酸酶的抑制作用最强,ic50值为2.0±0.1 μ M,其次为artocapepin E、steppogenin和liigrigenin, ic50值分别为6.7±0.8、7.5±0.5和22.0±2.5 μ M,阳性对照为曲酸(ic50值为44.6±0.4 μ M)。构效关系表明,对于artocaepin E,在C-2′上存在一个羟基,在黄酮骨架C-6上通过酯链与羟基戊烯基连接的反式-对香豆醇基单元,导致其抑制活性明显强于去甲红地毯素。因此,b环C-6侧链缺失会导致活性明显丧失,而与羟基戊烯基连接的反式-对香豆醇基侧链的存在可能会对酪氨酸酶抑制产生积极影响,是酪氨酸酶抑制剂的良好来源,可作为新型食品防腐剂和皮肤病药物。结果表明,对小鼠黑色素瘤细胞的增殖、细胞内酶活性和黑色素生成具有良好的抑制作用。合成的化合物分别用纯化的人酪氨酸酶和人黑色素瘤MNT-1细胞检测酪氨酸酶和黑色素生成抑制活性,并与作为阳性对照的曲酸进行比较。结果表明,化合物37和38具有相似的抑制效力(Ki = 1.02和1.2 μ M),而类似物36 (Ki = 0.35 μ M)的活性高3.5倍(图13)。化合物36 (IC 50 = 16.6 μ M)抑制MNT-1细胞黑色素生成的效果较好。本研究表明,hopno包埋的6-羟基脲酮是分离的人酪氨酸酶最有效的抑制剂之一。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Tyrosinase Inhibitors from Natural and Synthetic Sources as Skin-lightening Agents
Melanin, a major pigment in mammalian skin, is known to protect the skin against harmful effects of ultraviolet (UV) irradiation, oxidative stress, and DNA damage. The accumulation or over production of melanin can cause esthetic problem as well as serious diseases related to hyperpigmentation. Tyrosinase, is a copper-containing enzyme which catalyses two rate–limiting reactions in melanogenesis: the hydroxylation of monophenols to o -diphenols, and the oxidation of o -diphenols to o -quinones. Therefore, inhibition of tyrosinase, is the prime target for researchers to regulate melanin production. Tyrosinase inhibitors with high efficacy and less adverse side effects, have huge demand in cosmetic and medicinal industries due to their preventive effect on pigmentation disorders as well as skin-whitening effect. In this review, we focus on the recent advances of tyrosinase inhibitors from all sources, including synthesized compounds, natural products, virtual screening and structure-based molecular docking studies; by categorized into two parts, mushroom and human tyrosinase inhibitors. strongest anti-tyrosinase activity (IC 50 0.0167 μ M) compare with standard kojic acid (IC 50 16.69 μ M). The derivative compounds 3 and 8 also showed good tyrosinase inhibitory activity with IC 50 6.7 μ M and 6.5 μ M respectively. The kinetic analysis revealed that compounds 3 and 8 showed mixed-type inhibition while 9 is a non-competitive inhibitor having Ki values 19 μ M, 10 μ M, and 0.05 μ M respectively. Docking studies showed that compound 9 have maximum binding affinity against mushroom tyrosinase with binding energy value (-7.90 kcal/mol) as compared to others. From structure–activity relationship, the hydroxy substituted derivatives showed better tyrosinase inhibitory activity. The key factor of inhibitory activity is the substitution pattern of hydroxyl groups at phenyl ring. The derivatives with hydroxy substituted cinnamic acid residue possess greater tyrosinase inhibitory potential as compared to benzoic acids. The compound 9 exhibited excellent tyrosinase inhibitory activity (IC 50 0.0167 μ M) bearing 2,4-dihydroxy substituted cinnamic acid residue. The study proposed that the hydroxy substitution pattern on phenyl ring in case of compound 9 impedes the molecule to interact well with the active sites of enzyme. Artocarpus heterophyllous (AH) , popularly known as jackfruit; and is cultivated for its edible fruits, while the wood has been used for its pharmacological values including anti-tyrosinase activities. Nguyen et al . (2016), reported that flavonoids isolated from MeOH extract of the wood of AH showed potent tyrosinase inhibitory activity. They isolated seven compounds from AH which were artocaepin E, artocaepin F, norartocarpetin, artocarpanone, liquiritigenin, steppogenin and dihydromorin with an IC 50 of 6.7 ± 0.8, ˃ 50, ˃ 50, 2.0 ± 0.1, 22.0 ± 2.5, 7.5 ± 0.5 and ˃ 50 μ M, respectively. Artocarpanone (Figure 9B) had the most potent tyrosinase inhibitory effect, with an IC 50 of 2.0 ± 0.1 μ M, followed by artocaepin E, steppogenin and liquiritigenin, with IC 50 values of 6.7 ± 0.8, 7.5 ± 0.5 and 22.0 ± 2.5 μ M respectively, compare with kojic acid (IC 50 44.6 ± 0.4 μ M) as positive control. Structure–activity relationship showed that for artocaepin E , the presence of one hydroxyl group at C-2 ′ and a trans - p -coumaroyl unit connected to the hydroxyprenyl through an ester linkage at C-6 of the flavone skeleton, led to significantly stronger inhibitory activity than that of norartocarpetin. So, the absence of the side-chain at C-6 of the B-ring leads to a significant loss of activity, and the presence of a side-chain such as trans - p -coumaroyl connected to the hydroxyprenyl may positively influence the tyrosinase inhibitory be a good source of tyrosinase inhibitor and could be used as novel food preservatives and medicines of skin diseases. Results showed good inhibitions on proliferation, intracellular enzyme activity and melanogenesis of mouse melanoma cells. The synthesized compounds tested for tyrosinase and melanogenesis inhibitory activity using purified human tyrosinase and human melanoma MNT-1 cells, respectively, compare with kojic acid as positive control. The result showed that compounds 37 and 38 shared a similar inhibition potency (Ki = 1.02 and 1.2 μ M, respectively), whereas analogue 36 (Ki = 0.35 μ M) was found 3.5 times more active (Figure13). Compound 36 (IC 50 = 16.6 μ M) showed better efficiency in suppressing melanogenesis in MNT-1 cells compare to others. This study suggested that HOPNO-embedded 6-hydroxyaurone is one of the best effective inhibitor of isolated human tyosinase.
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来源期刊
Reviews in Agricultural Science
Reviews in Agricultural Science Agricultural and Biological Sciences-Agricultural and Biological Sciences (all)
CiteScore
4.60
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