增强型甜菜诱导系统XBEEJTM的评价

IF 0.3 4区农林科学 Q4 Agricultural and Biological Sciences

International Sugar Journal Pub Date : 2007-02-28 DOI:10.5274/ASSBT.2007.25

Randall L. Hemb, J. Stewart, L. Hubbell, R. Fogg, Cory J. Guza, D. Wishowski, S. Poindexter

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引用次数: 3

摘要

甜菜出苗是甜菜作物生产管理中的一个关键因素。寒冷土壤、土壤结壳等因素会影响出苗速度。加快种子萌发和立林速度可以提高甜菜的产量和品质。带底液的种子用于确保种子更快发芽和立木。建立了田间试验来评估由德国技术集团(GTG)开发的XBEET™种子灌种系统。这种增强的灌浆系统是由种子批次校准、机械和过程控制方面的各种技术突破实现的。研究在明尼苏达州克鲁克斯顿的西北研究和推广中心(NWROC)以及密歇根州的多个地点进行。研究的目的是比较XBEET™处理的甜菜种子和GTG标准PAT预处理与未预处理的种子。在所有试验中，XBEET™启动提供了更快的出苗速度、最终林分、产量和每公顷可采白糖，与未启动的种子相比，PAT处于中间水平。

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Evaluation of XBEEJTM, an enhanced sugarbeet priming system

Sugarbeet emergence is a key factor in production management of a sugarbeet crop. Cold soils, soil crusting and other factors can impact speed of emergence. Faster seed germination and stand establishment can increase yield and quality of sugarbeet. Primed seed is used to ensure quicker seed germination and stand establishment. Field trials were established to evaluate XBEET™ seed priming system developed by Germain's Technology Group (GTG). This enhanced priming system was enabled by various technological breakthroughs in seed lot calibration, machinery and process control. Studies were conducted in Minnesota at the Northwest Research and Outreach Center (NWROC) in Crookston as well as at multiple locations in Michigan. The objectives of the studies were to compare XBEET™ treated sugarbeet seed and GTG standard PAT priming treatment with non-primed seed. XBEET™ priming provided superior speed of emergence, final stand, yield and recoverable white sugar per hectare in all trials with PAT being intermediate compared to non-primed seed.

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来源期刊

International Sugar Journal 工程技术-农艺学

自引率

33.30%

发文量

审稿时长

18-36 weeks

期刊介绍： International Sugar Journal, first published in 1869, is a peer reviewed technical-trade journal focusing on latest developments in sugar technology and sugar industry. The journal embraces scientific and technical advances in agricultural production right through to the production of sugar crystal, as well as economic, trade and policy issues. Main topics include: • sugarcane and sugar beet production • front end operations • cane and beet sugar manufacture • sugar refining • economics, trade and legislation and • biorenewables (cogeneration, biofuels and biobased products) Related topics, namely analysis, instrumentation, equipment and machinery, food and non-food uses of sugar and alternative sweeteners also form the focus of the journal.