G. Futagbi, D. Agyei, I. F. Aboagye, D. Yirenya-Tawiah, D. Edoh
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Intestinal Parasites of the Grasscutter (Thryonomys swinderianus Temminck 1827) from the Kwaebibirem District of the Eastern Region of Ghana
The profiles of intestinal parasites of the grasscutter were investigated in 21 grasscutters collected from Kwaebibirem District in the Eastern Region of Ghana between January and April 2005. The aim of the study was to investigate the parasitic profile of the grasscutter in a forest zone and provide information for grasscutter farming. The intestinal content of the animals were examined with the aid of a hand lens, a microscope and direct smear method. The parasites identified include helminthes such as Ancylostoma sp., Trichuris sp., Ascaris sp., Hymenolepis sp. and Schistosoma haematobium, and protozoans such as Giardia sp. and Entamoeba sp. Almost all (95.2%) of the grasscutters were infected with Ancylostoma sp., the most prevalent parasite species in the study, followed by Giardia sp. (85.7%). More than 80% of the grasscutters were infected with at least four parasite species and 33% were infected with at least five parasite species. The study, therefore, prescribes routine treatment of grasscutters obtained from the wild before they are domesticated or added to the already domesticated ones. This will help prevent reduced productivity due to parasitic infections.
期刊介绍:
This research journal has been established by the Ecological Laboratory Unit of the University of Ghana, Accra to publish original papers, invited articles and book reviews in English on general ecology. Papers are peer reviewed by consulting editors. The journal is targeted at scientists, policy makers and the general public. The subject areas to be covered include the following: -Theoretical and Applied Ecology- Environmental Studies- Environmental Management- Population Studies- Sustainable use of Natural Resources- Atmospheric Science- Aquatic Sciences and Oceanography- Terrestrial Ecology- Soil Sciences- Human Settlements- Disaster Preparedness and Disaster Reduction- Sustainable Development- Traditional Knowledge on Biodiversity and its sustainable use- Application in Agriculture and Land Use- Health and Environmental Protection