{"title":"应用ullmann偶联反应的醚连接聚合物的后功能化:合成、表征和热降解动力学","authors":"","doi":"10.47014/16.1.3","DOIUrl":null,"url":null,"abstract":"A new ether-linked polymer (PE-A) was synthesized via the polycondensation of 1,4-dibromo-2,5-difluorobenzene with biphenol (A). The new polymer has shown a good solubility in non-polar solvents, as well as moderate thermal stability (up to 300 °C). The parent PE-A was subjected to post-functionalization modification applying the Ullmann-coupling reaction on the C-Br bonds of PE-A, where the bromo-sites have been replaced by aniline-linked moieties. The resulting polymer (PE-Ani-A) shows slight solubility in several solvents. Its thermal stability was enhanced by 36% when compared with PE-A. To ensure the significant impact of the inclusion of the aniline group on thermal stability, a thermal degradation kinetics study was performed and the Coats-Redfren and Broido theoretical models were applied to explore the degradation process. The calculated activation energy for PE-Ani-A degradation was thereby found to be higher than that of PE-A, which indicates the higher thermal stability of PE-Ani-A. For further insights into the thermal stability of the polymers, the limited oxygen index (LOI), which represents the flame-retardant property of the polymers, was calculated. The results indicate that PE-A is a promising candidate as a flame-retardant polymer (LOI = 46.7), since it has a high bromo-content. On the other hand, PE-Ani-A has a lower LOI although it has a higher thermal stability.","PeriodicalId":14654,"journal":{"name":"Jordan Journal of Chemistry","volume":"1 1","pages":""},"PeriodicalIF":0.4000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Post-functionalization of Ether-linked Polymer via the Application of Ullmann-coupling Reaction: Synthesis, Characterization and Thermal Degradation Kinetics\",\"authors\":\"\",\"doi\":\"10.47014/16.1.3\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A new ether-linked polymer (PE-A) was synthesized via the polycondensation of 1,4-dibromo-2,5-difluorobenzene with biphenol (A). The new polymer has shown a good solubility in non-polar solvents, as well as moderate thermal stability (up to 300 °C). The parent PE-A was subjected to post-functionalization modification applying the Ullmann-coupling reaction on the C-Br bonds of PE-A, where the bromo-sites have been replaced by aniline-linked moieties. The resulting polymer (PE-Ani-A) shows slight solubility in several solvents. Its thermal stability was enhanced by 36% when compared with PE-A. To ensure the significant impact of the inclusion of the aniline group on thermal stability, a thermal degradation kinetics study was performed and the Coats-Redfren and Broido theoretical models were applied to explore the degradation process. The calculated activation energy for PE-Ani-A degradation was thereby found to be higher than that of PE-A, which indicates the higher thermal stability of PE-Ani-A. For further insights into the thermal stability of the polymers, the limited oxygen index (LOI), which represents the flame-retardant property of the polymers, was calculated. The results indicate that PE-A is a promising candidate as a flame-retardant polymer (LOI = 46.7), since it has a high bromo-content. On the other hand, PE-Ani-A has a lower LOI although it has a higher thermal stability.\",\"PeriodicalId\":14654,\"journal\":{\"name\":\"Jordan Journal of Chemistry\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.4000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Jordan Journal of Chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.47014/16.1.3\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"CHEMISTRY, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jordan Journal of Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47014/16.1.3","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
Post-functionalization of Ether-linked Polymer via the Application of Ullmann-coupling Reaction: Synthesis, Characterization and Thermal Degradation Kinetics
A new ether-linked polymer (PE-A) was synthesized via the polycondensation of 1,4-dibromo-2,5-difluorobenzene with biphenol (A). The new polymer has shown a good solubility in non-polar solvents, as well as moderate thermal stability (up to 300 °C). The parent PE-A was subjected to post-functionalization modification applying the Ullmann-coupling reaction on the C-Br bonds of PE-A, where the bromo-sites have been replaced by aniline-linked moieties. The resulting polymer (PE-Ani-A) shows slight solubility in several solvents. Its thermal stability was enhanced by 36% when compared with PE-A. To ensure the significant impact of the inclusion of the aniline group on thermal stability, a thermal degradation kinetics study was performed and the Coats-Redfren and Broido theoretical models were applied to explore the degradation process. The calculated activation energy for PE-Ani-A degradation was thereby found to be higher than that of PE-A, which indicates the higher thermal stability of PE-Ani-A. For further insights into the thermal stability of the polymers, the limited oxygen index (LOI), which represents the flame-retardant property of the polymers, was calculated. The results indicate that PE-A is a promising candidate as a flame-retardant polymer (LOI = 46.7), since it has a high bromo-content. On the other hand, PE-Ani-A has a lower LOI although it has a higher thermal stability.