V. S. Kumar, S. Choudhary, Pradeep Kumar Radhakrishnan, R. S. Bharath, N. Ch, rasekaran, V. Sankar, A. Sukumaran, C. Oommen
{"title":"COVID - 19大流行:高BPR和低BHCR是无症状心血管疾病的危险因素","authors":"V. S. Kumar, S. Choudhary, Pradeep Kumar Radhakrishnan, R. S. Bharath, N. Ch, rasekaran, V. Sankar, A. Sukumaran, C. Oommen","doi":"10.37421/2161-0517.21.10.205","DOIUrl":null,"url":null,"abstract":"A critical review has been carried out herein for correlating the phenomenon of internal flow choking (biofluid / Sanal flow choking (PMCID: PMC7267099)) and asymptomatic cardiovascular risk of COVID-19 patients. We show that when systolic-to-diastolic Blood-Pressure-Ratio (BPR) reaches the Lower-Critical-Hemorrhage-Index (LCHI) the internal flow choking could occur in the Cardiovascular System (CVS) with and without plaque/occlusion. The critical BPR for flow choking is uniquely regulating by the Biofluid/Blood-Heat-Capacity-Ratio (BHCR). The BHCR is well correlated with BPR, blood-viscosity and ejection-fraction. The closed-form analytical models reveal that the relatively high and the low blood-viscosity are Cardiovascular Risk (CVR) factors. In vitro data shows that nitrogen, oxygen, and carbon dioxide gases are predominant in fresh blood samples of the human being and Guinea-pig at a temperature range of 37-40 °C (98.6-104 F). In silico results demonstrated the occurrence of Sanal\u0002flow-choking at a critical BPR leading to shock wave generation and pressure-overshoot in CVS causing memory effect (stroke history). The asymptomatic cardiovascular-risk of COVID-19 patients and others could be diminished by concurrently lessening the viscosity of biofluid/blood and flow turbulence by increasing the thermal tolerance level in terms of BHCR and/or by decreasing the BPR.","PeriodicalId":91631,"journal":{"name":"Virology & mycology : infectious diseases","volume":"10 1","pages":"1-5"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"COVID 19 Pandemic: High BPR and Low BHCR are Risk Factors of Asymptomatic Cardiovascular Diseases\",\"authors\":\"V. S. Kumar, S. Choudhary, Pradeep Kumar Radhakrishnan, R. S. Bharath, N. Ch, rasekaran, V. Sankar, A. Sukumaran, C. Oommen\",\"doi\":\"10.37421/2161-0517.21.10.205\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A critical review has been carried out herein for correlating the phenomenon of internal flow choking (biofluid / Sanal flow choking (PMCID: PMC7267099)) and asymptomatic cardiovascular risk of COVID-19 patients. We show that when systolic-to-diastolic Blood-Pressure-Ratio (BPR) reaches the Lower-Critical-Hemorrhage-Index (LCHI) the internal flow choking could occur in the Cardiovascular System (CVS) with and without plaque/occlusion. The critical BPR for flow choking is uniquely regulating by the Biofluid/Blood-Heat-Capacity-Ratio (BHCR). The BHCR is well correlated with BPR, blood-viscosity and ejection-fraction. The closed-form analytical models reveal that the relatively high and the low blood-viscosity are Cardiovascular Risk (CVR) factors. In vitro data shows that nitrogen, oxygen, and carbon dioxide gases are predominant in fresh blood samples of the human being and Guinea-pig at a temperature range of 37-40 °C (98.6-104 F). In silico results demonstrated the occurrence of Sanal\\u0002flow-choking at a critical BPR leading to shock wave generation and pressure-overshoot in CVS causing memory effect (stroke history). The asymptomatic cardiovascular-risk of COVID-19 patients and others could be diminished by concurrently lessening the viscosity of biofluid/blood and flow turbulence by increasing the thermal tolerance level in terms of BHCR and/or by decreasing the BPR.\",\"PeriodicalId\":91631,\"journal\":{\"name\":\"Virology & mycology : infectious diseases\",\"volume\":\"10 1\",\"pages\":\"1-5\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Virology & mycology : infectious diseases\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.37421/2161-0517.21.10.205\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Virology & mycology : infectious diseases","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37421/2161-0517.21.10.205","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
COVID 19 Pandemic: High BPR and Low BHCR are Risk Factors of Asymptomatic Cardiovascular Diseases
A critical review has been carried out herein for correlating the phenomenon of internal flow choking (biofluid / Sanal flow choking (PMCID: PMC7267099)) and asymptomatic cardiovascular risk of COVID-19 patients. We show that when systolic-to-diastolic Blood-Pressure-Ratio (BPR) reaches the Lower-Critical-Hemorrhage-Index (LCHI) the internal flow choking could occur in the Cardiovascular System (CVS) with and without plaque/occlusion. The critical BPR for flow choking is uniquely regulating by the Biofluid/Blood-Heat-Capacity-Ratio (BHCR). The BHCR is well correlated with BPR, blood-viscosity and ejection-fraction. The closed-form analytical models reveal that the relatively high and the low blood-viscosity are Cardiovascular Risk (CVR) factors. In vitro data shows that nitrogen, oxygen, and carbon dioxide gases are predominant in fresh blood samples of the human being and Guinea-pig at a temperature range of 37-40 °C (98.6-104 F). In silico results demonstrated the occurrence of Sanalflow-choking at a critical BPR leading to shock wave generation and pressure-overshoot in CVS causing memory effect (stroke history). The asymptomatic cardiovascular-risk of COVID-19 patients and others could be diminished by concurrently lessening the viscosity of biofluid/blood and flow turbulence by increasing the thermal tolerance level in terms of BHCR and/or by decreasing the BPR.