{"title":"可食性昆虫作为氮源对山楂生长特性和生物活性化合物生产的潜在利用","authors":"","doi":"10.34044/j.anres.2023.57.2.10","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7677,"journal":{"name":"Agriculture and Natural Resources","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Potential utilization of edible insects as nitrogen sources on growth characteristics and bioactive compound production in Isaria tenuipes\",\"authors\":\"\",\"doi\":\"10.34044/j.anres.2023.57.2.10\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":7677,\"journal\":{\"name\":\"Agriculture and Natural Resources\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agriculture and Natural Resources\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.34044/j.anres.2023.57.2.10\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agriculture and Natural Resources","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34044/j.anres.2023.57.2.10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
期刊介绍:
Agriculture and Natural Resources is a peer reviewed international scientific journal which publishes papers in the categories of review articles, research articles and short communications and technical notes from all areas related to agriculture disciplines. It covers original, previously unpublished research regarding any theories and practices that are related to agricultural applications. Submitted articles will be examined by a scientific committee and anonymous evaluators and published every two months in HTML and PDF formats (January, March, May, July, September, and November). The following areas are covered in the journal: -Agricultural science -Animal science and aquaculture -Biodiversity and evolution -Environment and ecology -Food science -Forestry -Genetics and breeding -Microbiology and Biotechnology -Plant science -Soil science -Veterinary science -Agricultural applications in physical science, engineering and computational science