营养、食品安全和农业政策。

D. F. Hadwiger
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引用次数: 6

摘要

当各种各样的农业革命正在创造一个城市国家并赐予它丰富的食物时,另一场食品革命已经在等待着。农业革命使粮食生产现代化。下一次革命可能会改变美国人的饮食选择,使人们在天然食品和人造食品中有更广泛的选择。这种饮食革命的好处将包括大幅减少医疗保健费用和食品预算。它还将对保护土壤、能源和其他自然资源作出重大贡献。饮食革命将使美国人更健康、更富有,就像农业革命一样。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutrition, food safety, and farm policy.
Another food revolution has been waiting in the wings, while the various agricultural revolutions were creating an urban nation and blessing it with abundant food. The agricultural revolutions modernized the production of food. The next revolution may change what Americans choose to eat, making use of the wide choices now possible among both natural and manufactured foods. The benefits of this diet revolution will include generous reductions in health-care costs and food budgets. It will also contribute in a major way to the conservation of soil, energy, and other natural resources. The diet revolution will leave Americans healthier and wealthier, as did the agricultural revolutions.
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