COVID-19胃肠道表现:111项研究的系统回顾和荟萃分析

Q4 Medicine
S. Soltani, Armin Zakeri, I. Pakzad, A. Tabibzadeh, A. Zakeri, Milad Zandi, Sara Akhavan Rezayat, M. Jafarzadeh, Parinaz Khalkhali Asl, Arghavan Zebardast, Y. Erfani, Ramin Shahbahrami, R. Pakzad, P. Malekifar
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引用次数: 0

摘要

导语:自2019年中国武汉爆发疫情以来,新冠肺炎疫情引起了广泛关注。新冠肺炎最重要的临床表现之一是胃肠道症状。本系统综述研究旨在探讨胃肠道对SARS-CoV-2感染患者的影响。方法:采用关键词“COVID-19”、“SARS-CoV-2感染”、“胃肠道”、“消化系统”,在MEDLINE、Scopus、Web of Science、Embase中检索相关文献。纳入研究的异质性用I2统计量量化。采用随机效应模型估计合并患病率,采用元回归方法研究影响研究间异质性的因素。结果:在3028篇检索文献中,纳入111篇研究,共21126例COVID-19病例。胃肠道症状的发生率为17.22%(14.48 ~ 20.13)。腹泻患病率为13.75%(12.07 ~ 15.44),厌食患病率为27.41%(21.53 ~ 33.29),恶心/呕吐患病率为8.11%(6.87 ~ 9.35)。其他症状为发热76.70%(73.42 ~ 79.83),咳嗽58.07%(54.59 ~ 61.52),呼吸困难/呼吸短促24.63%(20.06 ~ 29.48)。根据meta回归结果,年龄(p: 0.027)和发烧(p<0.001)对胃肠道症状的患病率有显著影响。结论:厌食、腹泻、恶心、呕吐是最常见的胃肠道表现。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Gastrointestinal Manifestations of the COVID-19: A Systematic Review and MetaAnalysis with 111 studies
Introduction: Since the start of a pandemic from Wuhan, China in 2019, there is tremendous attention on the COVID-19 manifestation. One of the most important COVID-19 clinical presentations is gastrointestinal symptoms. The current systematic review study aims to focus on the implication of the gastrointestinal tract in patients infected with SARS-CoV-2. Methods: We searched literature in MEDLINE, Scopus, Web of Science, and Embase to find related article by using the following keywords "COVID-19", "SARS-CoV-2 infection", "Gastrointestinal Tract", "digestive system". The heterogeneity of included studies was quantified with the I2 statistic. A random-effects model was used to estimate the pooled prevalence and a meta-regression method was utilized to investigate the factors affecting heterogeneity between studies. Results: Of 3028 retrieved documents, 111 studies with 21126 COVID-19 cases were included. The prevalence of any Gastrointestinal symptoms was 17.22% (14.48 to 20.13). The prevalence of diarrhea was 13.75% (12.07 to 15.44), anorexia 27.41% (21.53 to 33.29) and Nausea/vomiting 8.11% (6.87 to 9.35). Furthermore, the prevalence of other symptoms in current study was fever 76.70% (73.42 to 79.83), cough 58.07% (54.59 to 61.52) and dyspnea/shortness of breath 24.63% (20.06 to 29.48). According to meta-regression results, age (p: 0.027) and fever (p<0.001) had significant effect on prevalence of any Gastrointestinal symptoms. Conclusion: The anorexia, diarrhea, nausea, and vomiting are the most common Gastrointestinal presentations.
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来源期刊
CiteScore
0.80
自引率
0.00%
发文量
26
审稿时长
12 weeks
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