不同生长季节青豌豆的生长期、物候及产量

IF 1.2 4区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY
D. Lambrecht, M. Diel, A. D. Lúcio, A. Tischler, J. Sgarbossa, M. Peripolli
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引用次数: 0

摘要

Pisum sativum L.是一种多用途作物。其营养期和生殖期的持续时间是由温度和湿度以及对这些条件的基因型反应共同决定的。为了最大限度地减少作物敏感期不利条件造成的生产力损失,我们对不同生长季节Pisum sativum L.的物候发育和产量进行了评估。我们采用随机区组设计,实验在5个生长季节进行,4个重复,每个实验单元8株。分析的变量为:生长期、开始开花、充分开花和开始收获的天数、开始开花、充分开花和开始收获的累积热量和以及单位面积的荚果数、荚果质量和总产量。进行方差分析,采用Scott-Knott检验比较数据的平均值。对物候变量和生产变量的Pearson相关矩阵进行主成分分析。在第1、4、5季,植株开花较早,豆荚质量较低,导致产量较低。第2和第3季是产量最高的季节,但其生长期较低,开花前的热总较少,光周期较短,再加上生长季节的低温,导致栽培周期较长。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Plastochron, phenology, and production of green pea in different growing seasons
ABSTRACT Pisum sativum L. is a multi-purpose crop. The duration of its vegetative and reproductive periods is determined by a combination of temperature and humidity and genotype response to these conditions. To minimize the loss of productivity due to adverse conditions in sensitive periods of the crop, we evaluated the phenological development and production of Pisum sativum L. in different growing seasons. We used a randomized block design, and the experiments were conducted across five growing seasons, with four replications and eight plants per experimental unit. The variables analyzed were as follows: plastochron, number of days to start flowering, full flowering, and beginning of harvest, the accumulated thermal sum to start flowering, full flowering, and beginning of harvest, and the number of pods, pod mass, and total productivity per unit area. The analysis of variance was performed, and the mean values of the data were compared using the Scott-Knott test. Principal component analysis was also performed from Pearson’s correlation matrix of phenological and production variables. In seasons 1, 4, and 5, the plants reached full flowering earlier, and the pod mass was considerably lower, resulting in lower yields. Seasons 2 and 3 were the most productive and showed lower results for plastochron, less thermal sum until full flowering, and a shorter photoperiod, which, combined with low temperatures during the growing season, resulted in a longer cultivation cycle.
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来源期刊
Ciencia E Agrotecnologia
Ciencia E Agrotecnologia 农林科学-农业综合
CiteScore
2.30
自引率
9.10%
发文量
19
审稿时长
6-12 weeks
期刊介绍: A Ciência e Agrotecnologia, editada a cada 2 meses pela Editora da Universidade Federal de Lavras (UFLA), publica artigos científicos de interesse agropecuário elaborados por membros da comunidade científica nacional e internacional. A revista é distribuída em âmbito nacional e internacional para bibliotecas de Faculdades, Universidades e Instituições de Pesquisa.
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