病毒性食源性疾病的重要性:简要综述

M. U. Khan, S. Rashidzadeh, M. Shariati
{"title":"病毒性食源性疾病的重要性:简要综述","authors":"M. U. Khan, S. Rashidzadeh, M. Shariati","doi":"10.15406/jhvrv.2016.04.00133","DOIUrl":null,"url":null,"abstract":"Virus borne disease arises from contaminated food which can occur in all stages of food handling. Recently viral cases have been a load issue and significantly causes to most food borne illnesses. Thus the need of their fast detection and finding the disinfecting methods is sought.","PeriodicalId":92670,"journal":{"name":"Journal of human virology & retrovirology","volume":"9 37 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2016-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Importance of Viral Foodborne Illnesses: Short Review\",\"authors\":\"M. U. Khan, S. Rashidzadeh, M. Shariati\",\"doi\":\"10.15406/jhvrv.2016.04.00133\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Virus borne disease arises from contaminated food which can occur in all stages of food handling. Recently viral cases have been a load issue and significantly causes to most food borne illnesses. Thus the need of their fast detection and finding the disinfecting methods is sought.\",\"PeriodicalId\":92670,\"journal\":{\"name\":\"Journal of human virology & retrovirology\",\"volume\":\"9 37 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2016-12-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of human virology & retrovirology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15406/jhvrv.2016.04.00133\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of human virology & retrovirology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15406/jhvrv.2016.04.00133","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

病毒传播的疾病由受污染的食物引起,可发生在食物处理的所有阶段。最近,病毒性病例已成为一个负荷问题,并显著导致大多数食源性疾病。因此,需要对其进行快速检测和寻找消毒方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Importance of Viral Foodborne Illnesses: Short Review
Virus borne disease arises from contaminated food which can occur in all stages of food handling. Recently viral cases have been a load issue and significantly causes to most food borne illnesses. Thus the need of their fast detection and finding the disinfecting methods is sought.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信