2010年美国农业部美国人膳食指南和其他提供健康营养信息的工具

IF 1.6 4区医学 Q3 SPORT SCIENCES

Acsms Health & Fitness Journal Pub Date : 2011-01-01 DOI:10.1249/fit.0b013e318229cc13

S. Volpe

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引用次数: 0

摘要

2010年美国农业部美国人膳食指南和其他提供健康营养信息的工具我的任何在医疗保健行业工作的同事，但他们不是注册营养师(R.D.s)，经常问我他们可以给他们的病人提供哪些安全和健康的一般性建议。这些同事意识到他们不能提供营养咨询，因为他们不是营养师;然而，他们经常得到关于营养的一般性问题。如果病人需要一对一的咨询，我肯定会告诉我的同事把他们的病人转到营养师那里。然而，这里有一些好的来源，他们(和你)可以用来为你的一些客户提供一般的营养建议。

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The 2010 USDA Dietary Guidelines for Americans and Other Tools to Providing Sound Nutrition Information

The 2010 USDA Dietary Guidelines for Americans and Other Tools to Providing Sound Nutrition Information M any ofmy colleagueswho are in health care, but who are not registered dietitians (R.D.s), often ask me what general advice they can give to their patients that would be safe and healthy. These colleagues realize they cannot provide nutritional counseling because they are not R.D.s; however, they often get general questions about nutrition. If the patient requires one-on-one counseling, I definitely tell my colleagues to refer their patients to an R.D. However, here are some good sources they (and you) can use to provide general nutrition advice to some of your clients.

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来源期刊

Acsms Health & Fitness Journal 医学-运动科学

CiteScore

1.90

自引率

13.30%

发文量

104

审稿时长

>12 weeks

期刊介绍： ACSM''s Health & Fitness Journal®, an official publication from the American College of Sports Medicine (ACSM), is written to fulfill the information needs of fitness instructors, personal trainers, exercise leaders, program managers, and other front-line health and fitness professionals. Its mission is to promote and distribute accurate, unbiased, and authoritative information on health and fitness. The journal includes peer-reviewed features along with various topical columns to cover all aspects of exercise science and nutrition research, with components of ACSM certification workshops, current topics of interest to the fitness industry, and continuing education credit opportunities.