采收时间对胡萝卜贮藏性能的影响

IF 1.7 4区农林科学 Q2 HORTICULTURE

Journal of Horticultural Science & Biotechnology Pub Date : 1999-01-01 DOI:10.1080/14620316.1999.11511141

T. Suojala

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引用次数: 7

摘要

储存损失可能对储存的胡萝卜产量产生相当大的不利影响。本研究旨在确定最佳采收时间，以减少储存损失。用两个品种(Fontana F1和Panther F1)在试验场和农场进行了为期三年的试验。延迟收获减少了主要由贮藏病害引起的贮藏损失。两种主要病原体，针状芽孢杆菌和灰葡萄孢杆菌的感染在采收期结束时减少了。在10月初之后，储藏性没有进一步改善，但在大多数情况下，储藏损失不会随着收获的推迟而增加。储存性的变化通常与收获时或收获前的天气条件无关。只有在一个季节的十月末持续的霜冻会影响贮藏质量。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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EFFECT OF HARVEST TIME ON THE STORAGE PERFORMANCE OF CARROT

SummaryStorage loss may adversely affect a considerable proportion of the carrot yield taken to the store. The present study aimed to determine the optimum harvest time to minimize storage losses. Experiments with two cultivars (Fontana F1 and Panther F1) were performed at an experimental site and on farms for three years. Delaying harvest decreased storage losses which mainly comprised spoilage due to storage diseases. Infections by the two major pathogens, Mycocentrospora acerina and Botrytis cinerea, were reduced towards the end of the harvest period. No further improvement in storability was observed after early October, but storage losses did not increase with a later harvest in most cases. Changes in storability were generally not related to weather conditions at or prior to harvest. Only the continuous frost at the very end of October in one season impaired storage quality.

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来源期刊

Journal of Horticultural Science & Biotechnology 农林科学-园艺

CiteScore

3.90

自引率

5.30%

发文量

审稿时长

3 months

期刊介绍： The Journal of Horticultural Science and Biotechnology is an international, peer-reviewed journal, which publishes original research contributions into the production, improvement and utilisation of horticultural crops. It aims to provide scientific knowledge of interest to those engaged in scientific research and the practice of horticulture. The scope of the journal includes studies on fruit and other perennial crops, vegetables and ornamentals grown in temperate or tropical regions and their use in commercial, amenity or urban horticulture. Papers, including reviews, that give new insights into plant and crop growth, yield, quality and response to the environment, are welcome, including those arising from technological innovation and developments in crop genome sequencing and other biotechnological advances.