Albert Fina, Gabriela Coelho Brêda, Míriam Pérez-Trujillo, Denise Maria Guimar?es Freire, Rodrigo Volcan Almeida, Joan Albiol, Pau Ferrer
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引用次数: 14
摘要
利用甲基营养酵母毕赤酵母(Komagataella phaffi)生产异源蛋白已被大量报道。然而,针对这种酵母生产散装化学品的潜力的研究仍然很少。在这项研究中,我们研究了利用pastoris作为细胞工厂从甘油生产商品化学品3-羟基丙酸(3-HP)。3-HP是一种化学平台,可以转化为丙烯酸和其他石油基产品的替代品。为此,我们将金银桃的mcr基因引入到巴斯德酵母中。这种单一的修饰允许通过丙二酰辅酶a途径从甘油生产3-HP。进一步的酶和代谢工程修饰旨在增加辅助因子和代谢前体的可用性,使3-HP的产量比初始菌株增加了14倍。最佳菌株(PpHP6)在补料分批培养中进行了测试,最终的3-HP浓度为24.75 g l−1,产品产量为0.13 g g−1,体积产率为0.54 g l−1 h−1,据我们所知,这是酵母中最高的体积产率。这些结果将巴斯德酵母作为一个有前途的平台来生产用于粗甘油再估值的散装化学品,特别是生产3-HP。
Benchmarking recombinant Pichia pastoris for 3-hydroxypropionic acid production from glycerol
The use of the methylotrophic yeast Pichia pastoris (Komagataella phaffi) to produce heterologous proteins has been largely reported. However, investigations addressing the potential of this yeast to produce bulk chemicals are still scarce. In this study, we have studied the use of P. pastoris as a cell factory to produce the commodity chemical 3-hydroxypropionic acid (3-HP) from glycerol. 3-HP is a chemical platform which can be converted into acrylic acid and to other alternatives to petroleum-based products. To this end, the mcr gene from Chloroflexus aurantiacus was introduced into P. pastoris. This single modification allowed the production of 3-HP from glycerol through the malonyl-CoA pathway. Further enzyme and metabolic engineering modifications aimed at increasing cofactor and metabolic precursors availability allowed a 14-fold increase in the production of 3-HP compared to the initial strain. The best strain (PpHP6) was tested in a fed-batch culture, achieving a final concentration of 3-HP of 24.75 g l−1, a product yield of 0.13 g g−1 and a volumetric productivity of 0.54 g l−1 h−1, which, to our knowledge, is the highest volumetric productivity reported in yeast. These results benchmark P. pastoris as a promising platform to produce bulk chemicals for the revalorization of crude glycerol and, in particular, to produce 3-HP.
期刊介绍:
Microbial Biotechnology publishes papers of original research reporting significant advances in any aspect of microbial applications, including, but not limited to biotechnologies related to: Green chemistry; Primary metabolites; Food, beverages and supplements; Secondary metabolites and natural products; Pharmaceuticals; Diagnostics; Agriculture; Bioenergy; Biomining, including oil recovery and processing; Bioremediation; Biopolymers, biomaterials; Bionanotechnology; Biosurfactants and bioemulsifiers; Compatible solutes and bioprotectants; Biosensors, monitoring systems, quantitative microbial risk assessment; Technology development; Protein engineering; Functional genomics; Metabolic engineering; Metabolic design; Systems analysis, modelling; Process engineering; Biologically-based analytical methods; Microbially-based strategies in public health; Microbially-based strategies to influence global processes