促进听力和聋哑儿童健康饮食的营养卡通视频的开发和预测试

Q4 Agricultural and Biological Sciences
Idelia G. Glorioso, Shannen Faye Q. Arevalo, Maja Bethzaida S. Decena, Theresa Krista B. Jolejole, Milflor S. Gonzales
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引用次数: 1

摘要

简介:制作并预先测试了一个六分钟的营养卡通视频“Nutrilandia神奇的平岗皮诺”,以鼓励听力和聋哑儿童按照平岗皮诺伊®(健康平板)吃各种食物。本研究描述了营养卡通视频的发展过程,并探讨了参与者对其的接受程度。方法:对视频进行了两个层次的预测试,以确保其可理解性、吸引力、可接受性和自我参与性。第一级由三名DOST-FNRI专家进行,第二级由六名聋哑学校教师和30名6-9岁听力儿童的母亲/看护人进行。数据是通过在线自我管理问卷收集的。开放式问题使参与者能够就特定主题自由表达自己的观点。数据分析采用专题分析。结果:视频传达了关于Pinggang Pinoy®的清晰信息,包括动画、字幕、视觉效果和画外音,使视频更容易理解。与会者表示,视频的信息是针对儿童、青少年、成年人、营养不良者和所有人的。在最终制作之前对营养卡通视频进行预测试,确定了参与者感到陌生、困惑和不可接受的术语和概念;提出了改进建议,并制作了适合听力和聋哑儿童的预测试视频。结论:总体而言,参与者对营养卡通视频有积极的认知。该视频可用于听力和聋哑儿童的营养教育课程,并可作为衡量儿童健康饮食营养知识的工具。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Developing and pre-testing of nutrition cartoon video to promote healthy eating among hearing and deaf and mute children
Introduction: A six-minute nutrition cartoon video “The Magical Pinggang Pinoy in Nutrilandia” was developed and pre-tested to encourage hearing and deaf and mute children to eat a variety of foods by following the Pinggang Pinoy® (Healthy Plate). This study described the development process of the nutrition cartoon video and explored the participants’ acceptance towards it. Methods: The video underwent two levels of pre-testing to ensure comprehensibility, attractiveness, acceptability, and self-involvement. The first level was conducted among three DOST-FNRI experts, while the second level was among six deaf-mute school teachers and 30 mothers/ caregivers of 6-9 years old hearing children. Data were collected through an online self-administered questionnaire. Open-ended questions allowed participants to express themselves freely on the given subjects. Data analysis used thematic analysis. Results: The video conveyed clear information on the Pinggang Pinoy®, and the inclusion of animation, subtitles, visuals, and voice-over made the video easier to understand. Participants stated that the message of the video was directed to children, teens, adults, malnourished people, and everyone in general. Pre-testing the nutrition cartoon video before final production identified terminologies and concepts that participants found unfamiliar, confusing and unacceptable; offered suggestions for improvement and made pre-tested video appropriate for hearing and deaf-mute children. Conclusion: Overall, the participants had positive perceptions on the nutrition cartoon video. The video can be used in nutrition education classes among hearing and deaf and mute children, and serves as a tool to measure children’s nutrition knowledge on healthy eating.
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来源期刊
Malaysian Journal of Nutrition
Malaysian Journal of Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
1.00
自引率
0.00%
发文量
24
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