{"title":"用作覆盖材料的油棕空果梗的热物理特性","authors":"Sunday Edet Etuk","doi":"10.21894/jopr.2022.0065","DOIUrl":null,"url":null,"abstract":"The choice of mulching or topsoil covering material for the retardation of soil water loss through evaporation requires a good knowledge of thermal properties of the material. Peduncle of oil palm empty fruit bunch was obtained from some local oil palm processing units in Uyo, soaked in water and air-dried completely before shaping and subjecting samples to various laboratory tests. The bulk density, water absorption, thermal conductivity, specific heat capacity, volumetric heat capacity, thermal diffusivity, thermal effusivity, and solar radiation absorptivity of the sample were found to be (332.59 ± 0.65) kg m –3 , (269.54 ± 1.28)%, (0.078 ± 0.001) W m –1 K –1 , (1552.56 ± 1.56) J kg –1 K –1 , (0.516 ± 0.001) MJ m –3 K –1 , (1.51 ± 0.01) 10 –7 m 2 s –1 , (200.42 ± 1.33) J m -2 K -1 s -1/2 and (15.54 ± 0.05) m -1 respectively in the longitudinal direction whereas the respective values were found to be (332.54 ± 0.68) kg m –3 , (269.51 ± 1.27)%, (0.042 ± 0.001) W m –1 K –1 , (1553.38 ± 0.44) J kg –1 K –1 , (0.517 ± 0.001) MJ m –3 K –1 , (0.82 ± 0.01) 10 –7 m 2 s –1 , (147.98 ± 1.57) J m –2 K –1 s –1/2 and (21.06 ± 0.18) m –1 in the transverse direction. The results of the tests favour the peduncle as a potential mulching material for retardation of soil water loss through evaporation and a slow response to changes in its thermal environment.","PeriodicalId":16613,"journal":{"name":"Journal of Oil Palm Research","volume":" ","pages":""},"PeriodicalIF":1.3000,"publicationDate":"2022-10-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"THERMOPHYSICAL PROPERTIES OF OIL PALM EMPTY FRUIT BUNCH PEDUNCLE FOR USE AS A MULCHING MATERIAL\",\"authors\":\"Sunday Edet Etuk\",\"doi\":\"10.21894/jopr.2022.0065\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The choice of mulching or topsoil covering material for the retardation of soil water loss through evaporation requires a good knowledge of thermal properties of the material. Peduncle of oil palm empty fruit bunch was obtained from some local oil palm processing units in Uyo, soaked in water and air-dried completely before shaping and subjecting samples to various laboratory tests. The bulk density, water absorption, thermal conductivity, specific heat capacity, volumetric heat capacity, thermal diffusivity, thermal effusivity, and solar radiation absorptivity of the sample were found to be (332.59 ± 0.65) kg m –3 , (269.54 ± 1.28)%, (0.078 ± 0.001) W m –1 K –1 , (1552.56 ± 1.56) J kg –1 K –1 , (0.516 ± 0.001) MJ m –3 K –1 , (1.51 ± 0.01) 10 –7 m 2 s –1 , (200.42 ± 1.33) J m -2 K -1 s -1/2 and (15.54 ± 0.05) m -1 respectively in the longitudinal direction whereas the respective values were found to be (332.54 ± 0.68) kg m –3 , (269.51 ± 1.27)%, (0.042 ± 0.001) W m –1 K –1 , (1553.38 ± 0.44) J kg –1 K –1 , (0.517 ± 0.001) MJ m –3 K –1 , (0.82 ± 0.01) 10 –7 m 2 s –1 , (147.98 ± 1.57) J m –2 K –1 s –1/2 and (21.06 ± 0.18) m –1 in the transverse direction. The results of the tests favour the peduncle as a potential mulching material for retardation of soil water loss through evaporation and a slow response to changes in its thermal environment.\",\"PeriodicalId\":16613,\"journal\":{\"name\":\"Journal of Oil Palm Research\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2022-10-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Oil Palm Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.21894/jopr.2022.0065\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Oil Palm Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.21894/jopr.2022.0065","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
THERMOPHYSICAL PROPERTIES OF OIL PALM EMPTY FRUIT BUNCH PEDUNCLE FOR USE AS A MULCHING MATERIAL
The choice of mulching or topsoil covering material for the retardation of soil water loss through evaporation requires a good knowledge of thermal properties of the material. Peduncle of oil palm empty fruit bunch was obtained from some local oil palm processing units in Uyo, soaked in water and air-dried completely before shaping and subjecting samples to various laboratory tests. The bulk density, water absorption, thermal conductivity, specific heat capacity, volumetric heat capacity, thermal diffusivity, thermal effusivity, and solar radiation absorptivity of the sample were found to be (332.59 ± 0.65) kg m –3 , (269.54 ± 1.28)%, (0.078 ± 0.001) W m –1 K –1 , (1552.56 ± 1.56) J kg –1 K –1 , (0.516 ± 0.001) MJ m –3 K –1 , (1.51 ± 0.01) 10 –7 m 2 s –1 , (200.42 ± 1.33) J m -2 K -1 s -1/2 and (15.54 ± 0.05) m -1 respectively in the longitudinal direction whereas the respective values were found to be (332.54 ± 0.68) kg m –3 , (269.51 ± 1.27)%, (0.042 ± 0.001) W m –1 K –1 , (1553.38 ± 0.44) J kg –1 K –1 , (0.517 ± 0.001) MJ m –3 K –1 , (0.82 ± 0.01) 10 –7 m 2 s –1 , (147.98 ± 1.57) J m –2 K –1 s –1/2 and (21.06 ± 0.18) m –1 in the transverse direction. The results of the tests favour the peduncle as a potential mulching material for retardation of soil water loss through evaporation and a slow response to changes in its thermal environment.
期刊介绍:
JOURNAL OF OIL PALM RESEARCH, an international refereed journal, carries full-length original research papers and scientific review papers on various aspects of oil palm and palm oil and other palms. It also publishes short communications, letters to editor and reviews of relevant books. JOURNAL OF OIL PALM RESEARCH is published four times per year, i.e. March, June, September and December.