{"title":"薄层色谱法分析叻空山竹果皮中α -山竹苷的质量和数量","authors":"Siriluk Sintupachee, Puttisan Rattanachoo, Suppawan Promproa","doi":"10.26480/mjsa.01.2022.51.56","DOIUrl":null,"url":null,"abstract":"TLC (thin-layer chromatography) is a standard technique for simultaneously screening and monitoring chemical character in a large number of samples. The goal of this study was to explore if alpha-mangostin (a common secondary metabolite) could be detected in mangosteen pericarp phytochemical fingerprints and how much of it could be represented using a standard calibration curve. The antioxidant activity has been touted as a primary active ingredient in many commercial goods, including cosmetics and food supplements. To test for the antioxidant reaction to the DPPH onto the TLC plate, mangosteen pericarps were obtained from 12 orchards that were grown without pesticides in Cha-Uat (CU), Lan Saka (LS), and Phrom Khiri (PK) districts of Nakhon Si Thammarat. The samples were dried and powdered before being extracted with methanol using the reflux technique. After that, the TLC was utilized to determine the phytochemical fingerprint. The quality of phytochemicals from the LS orchards was found to differ from CU and PK samples, with different bands of compounds at RF 0.2, 0.25, and 0.57. The average amount of alpha-mangostin in the 12 samples was not statistically different, according to a one-way analysis of variance with a p-value of 0.05. The average range of interest (ROI) intensity area of the antioxidant was investigated using a one-way analysis of variance with a p-value of 0.05 and repeated comparisons across the sample groups by Tukeys multiple comparison test. The average antioxidant reaction between the CU and PS group and the CU and PK group was significantly different.","PeriodicalId":53052,"journal":{"name":"Malaysian Journal of Sustainable Agriculture","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"ALPHA-MANGOSTIN QUALITY AND QUANTITY ANALYSIS IN NAKHON SI THAMMARAT MANGOSTEEN PERICARP USING THIN-LAYER CHROMATOGRAPHY\",\"authors\":\"Siriluk Sintupachee, Puttisan Rattanachoo, Suppawan Promproa\",\"doi\":\"10.26480/mjsa.01.2022.51.56\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"TLC (thin-layer chromatography) is a standard technique for simultaneously screening and monitoring chemical character in a large number of samples. The goal of this study was to explore if alpha-mangostin (a common secondary metabolite) could be detected in mangosteen pericarp phytochemical fingerprints and how much of it could be represented using a standard calibration curve. The antioxidant activity has been touted as a primary active ingredient in many commercial goods, including cosmetics and food supplements. To test for the antioxidant reaction to the DPPH onto the TLC plate, mangosteen pericarps were obtained from 12 orchards that were grown without pesticides in Cha-Uat (CU), Lan Saka (LS), and Phrom Khiri (PK) districts of Nakhon Si Thammarat. The samples were dried and powdered before being extracted with methanol using the reflux technique. After that, the TLC was utilized to determine the phytochemical fingerprint. The quality of phytochemicals from the LS orchards was found to differ from CU and PK samples, with different bands of compounds at RF 0.2, 0.25, and 0.57. The average amount of alpha-mangostin in the 12 samples was not statistically different, according to a one-way analysis of variance with a p-value of 0.05. The average range of interest (ROI) intensity area of the antioxidant was investigated using a one-way analysis of variance with a p-value of 0.05 and repeated comparisons across the sample groups by Tukeys multiple comparison test. The average antioxidant reaction between the CU and PS group and the CU and PK group was significantly different.\",\"PeriodicalId\":53052,\"journal\":{\"name\":\"Malaysian Journal of Sustainable Agriculture\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-01-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Malaysian Journal of Sustainable Agriculture\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.26480/mjsa.01.2022.51.56\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Malaysian Journal of Sustainable Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26480/mjsa.01.2022.51.56","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
薄层色谱(TLC)是同时筛选和监测大量样品化学特性的标准技术。本研究的目的是探讨α -山竹苷(一种常见的次生代谢物)是否可以在山竹果皮的植物化学指纹图谱中检测到,以及它的多少可以用标准校准曲线表示。抗氧化活性已被吹捧为许多商品的主要活性成分,包括化妆品和食品补充剂。为检测山竹果皮对DPPH在薄层色谱板上的抗氧化反应,选取了那空寺塔玛拉县Cha-Uat (CU)、Lan Saka (LS)和Phrom Khiri (PK)地区12个无农药果园的山竹果皮。样品被干燥和粉碎,然后用甲醇回流技术提取。然后用薄层色谱法测定植物化学指纹图谱。在RF值为0.2、0.25和0.57时,LS果园植物化学物质的质量与CU和PK样品存在差异。12个样品中α -山竹苷的平均含量经单因素方差分析,p值为0.05,差异无统计学意义。采用单因素方差分析(p值为0.05)考察抗氧化剂的平均感兴趣范围(ROI)强度面积,并采用Tukey多重比较检验进行各组间重复比较。CU和PS组、CU和PK组的平均抗氧化反应差异显著。
ALPHA-MANGOSTIN QUALITY AND QUANTITY ANALYSIS IN NAKHON SI THAMMARAT MANGOSTEEN PERICARP USING THIN-LAYER CHROMATOGRAPHY
TLC (thin-layer chromatography) is a standard technique for simultaneously screening and monitoring chemical character in a large number of samples. The goal of this study was to explore if alpha-mangostin (a common secondary metabolite) could be detected in mangosteen pericarp phytochemical fingerprints and how much of it could be represented using a standard calibration curve. The antioxidant activity has been touted as a primary active ingredient in many commercial goods, including cosmetics and food supplements. To test for the antioxidant reaction to the DPPH onto the TLC plate, mangosteen pericarps were obtained from 12 orchards that were grown without pesticides in Cha-Uat (CU), Lan Saka (LS), and Phrom Khiri (PK) districts of Nakhon Si Thammarat. The samples were dried and powdered before being extracted with methanol using the reflux technique. After that, the TLC was utilized to determine the phytochemical fingerprint. The quality of phytochemicals from the LS orchards was found to differ from CU and PK samples, with different bands of compounds at RF 0.2, 0.25, and 0.57. The average amount of alpha-mangostin in the 12 samples was not statistically different, according to a one-way analysis of variance with a p-value of 0.05. The average range of interest (ROI) intensity area of the antioxidant was investigated using a one-way analysis of variance with a p-value of 0.05 and repeated comparisons across the sample groups by Tukeys multiple comparison test. The average antioxidant reaction between the CU and PS group and the CU and PK group was significantly different.