smm -在2019冠状病毒病大流行期间促进酒店和餐饮业的创新服务

Oksana Polinkevych
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引用次数: 0

摘要

时事性。在新型冠状病毒感染症(Covid-19)大流行的背景下,对酒店、餐饮行业的创新服务做出贡献的短信宣传变得越来越重要。这是在现代创新工具的影响下发生的,这些工具积极应对大流行后的危机。本文的目的是确定酒店和餐饮业在COVID-19方面的创新服务和产品类型,以及短信推广的方法和工具。研究方法。研究采用了一般的科学方法:分析、抽象、归纳、演绎、综合、推理、概括、比较。研究结果。最常见的社交网络和信使,用于短信推广创新服务被确定。在酒店和餐饮行业中,创新服务和产品的短信推广必须遵循一定的规则。值得注意的是,短信推广的一个有效工具是重新定位、定位、博客广告、与有影响力的人合作。制定了在新冠疫情条件下引进创新产品和服务的方案。结论和讨论。确定酒店和餐饮业在Covid-19的影响下正在发生变化,其中重要的是要确定单个酒店和餐饮业的独特性,目标和目的,独特的贸易报价,关键方面(人,目标,战略,技术)通过POST方法,内容计划(分析目标受众,目标设定,策略选择,工具选择)。提供了酒店和餐饮企业在短信推广创新服务领域的行动清单:重新分配上下文广告预算,重新配置目标,与利益相关者不断沟通,为每个目标受众开发特别优惠,组织网站内容,在所有在线平台上不断更新信息,视频,照片。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
SMM-Promotion of Innovative Services in the Hotel and Restaurant Business During the COVID-19 Pandemic
Topicality. In the context of the Covid-19 pandemic, sms-promotion of innovative services in the hotel and restaurant business, which contributes to its development, is becoming important. It happens under the influence of modern innovative tools, which actively counteract the postpandemic crisis. The aim of this article is to determine the types of innovative services and products in the hotel and restaurant business in terms of COVID-19, as well as methods and tools for sms-promotion. Research methods. The research used general scientific methods: analysis, abstraction, induction, deduction, synthesis, inference, generalisation, comparison. Results of the research. The most common social networks and messengers, used for sms-promotion of innovative services are identified. It is established that sms-promotion of innovative services and products in the hotel and restaurant business must take place in compliance with certain rules. It is noted that an effective tool for sms-promotion is retargeting, targeting, advertising for bloggers, cooperation with influencers. The scheme of introduction of innovative products and services in the conditions of Covid-19 is developed. Conclusions and discussion. It is determined that the hotel and restaurant business is changing under the influence of Covid-19, where it is important to determine the uniqueness of individual hotel and restaurant businesses, goals and objectives, unique trade offer, key aspects (people, goals, strategy, technology) by POST method, content-plan (analysis of the target audience, goal setting, strategy selection, selection of tools). The list of actions for hotel and restaurant business in the field of sms-promotion of innovative services is offered: redistribution of the budget for contextual advertising, reconfiguration of targeting, constant communication with stakeholders, development of special offers for each target audience, organizing content on the site, constant updating of information, video, photo on all online platforms.
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